Dadou's Take Out

13202 W Dixie Hwy, North Miami, FL 33161

African

Last inspected: May 6, 2025

Score

High Risk

Dadou's Take Out has only two inspections on file, a thin record to work from. On May 6, 2025, the health department conducted the most recent visit. A high risk tier suggests the facility had a rough recent inspection, with multiple violations on record.

Things have been moving the wrong way, with the rolling count rising from around four violations to closer to eight violations per visit.

Restaurants in North Miami average 80, so Dadou's Take Out trails the local norm. Taken together, the history suggests a facility that has struggled with consistency.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

May 6, 2025

Food-Licensing Inspection

5 major violations. 3 minor violations.

View 8 violations

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Poster was provided to operator. **Corrective Action Taken**

11-27-4

Intermediate - Manager or person in charge lacking proof of food manager certification.

53A-01-7

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

53B-01-5

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form was provided to operator **Corrective Action Taken**

11-26-1

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked pork and turkey held for more than 24/hrs without date marked inside reach in freezer.

02C-02-5

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled.

23-03-4

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on top of the pre table.

21-12-4

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer.

14-69-4

Jul 11, 2024

Food-Licensing Inspection

3 major violations. 1 minor violation.

View 4 violations

Procedures for Responding to Vomiting/Diarrheal Events

FL-05

Food Obtained from Approved Sources

FL-11

Potentially Hazardous Food Held at Proper Temperature

FL-16

Approved Thawing Methods Used

FL-31

Frequently Asked Questions

When was Dadou's Take Out last inspected?

The most recent health inspection at Dadou's Take Out on file is from May 6, 2025. The public record contains two inspections in total.

How does Dadou's Take Out compare to other restaurants in North Miami?

Dadou's Take Out most recently scored 52 out of 100, which is lower than the North Miami average of 80.

Has Dadou's Take Out's inspection record improved over time?

No. Recent inspections at Dadou's Take Out have averaged around eight violations per visit, up from roughly four earlier in the record.

What does a high risk rating mean?

A high risk rating at Dadou's Take Out means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

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→ All locations in North Miami → African restaurants in Florida → African restaurants in North Miami