Curbside Chef

1890 Lake Hill Circle, Orlando, FL 32818
Other
Last inspected: Mar 19, 2025
82
Score
Low Risk

Inspectors have visited Curbside Chef three times, with records going back to 2023. On Mar 19, 2025, the health department conducted the most recent visit. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Recent inspections have turned up more issues than earlier ones, averaging around four violations lately compared to roughly one violation before.

Compared to the broader Orlando restaurant scene, where the average is 79, this is a stronger showing. On the whole, the file is mixed but not concerning.

3
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Mar 19, 2025
Routine - Food
4 minor violations.
View 4 violations
Basic - Floor soiled/has accumulation of debris.
36-73-4
Basic - Food stored on floor. Pot of cheese sauce on floor. Operator removed. **Corrected On-Site**
08B-38-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave soiled.
22-08-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in by prep area soiled.
22-16-4
82
May 29, 2024
Routine - Food
1 major violation.
View 1 violation
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided form and employee signed
11-26-1
90
May 23, 2023
Routine - Food
1 major violation.
View 1 violation
Toilet Rooms Maintained
FL-53
90

Frequently Asked Questions

When was Curbside Chef last inspected?

The most recent health inspection at Curbside Chef on file is from Mar 19, 2025. The public record contains three inspections in total.

How does Curbside Chef compare to other restaurants in Orlando?

Curbside Chef most recently scored 82 out of 100, which is higher than the Orlando average of 79.

Has Curbside Chef's inspection record improved over time?

No. Recent inspections at Curbside Chef have averaged around four violations per visit, up from roughly one earlier in the record.

What does a low risk rating mean?

A low risk rating at Curbside Chef means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Curbside Chef inspected?

Based on the inspection history on file, Curbside Chef is inspected around two times per year on average.