Cs2 / Southern Freebird

301 Philip Randolph Blvd Unit A, Jacksonville, FL 32202
American
Last inspected: Sep 10, 2025
55
Score
Medium Risk

Public records show five inspections at Cs2 / Southern Freebird stretching back to 2023. Inspectors last stopped by on Sep 10, 2025. When a facility lands in medium risk territory, it usually means a mixed inspection result.

There hasn't been much movement either way: counts have stayed near seven violations per visit across recent inspections.

“Vacuum breaker missing at mop sink faucet” accounts for the largest share of issues, appearing three times across the record.

By comparison, the average Jacksonville facility scores 74, putting Cs2 / Southern Freebird on the weaker side. The full record sits in fairly typical territory for a working restaurant.

5
Inspections
2
Critical latest
1
Major latest
4
Minor latest
Inspection History
Sep 10, 2025
Routine - Food
2 critical violations. 1 major violation. 4 minor violations.
View 7 violations
High Priority - Toxic substance/chemical improperly stored. Soap above lids for cups, front counter, moved by manager **Corrected On-Site**
41-10-4
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Open side of splitter, **Repeat Violation** **Admin Complaint**
29-42-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Fryer basket
22-02-4
Basic - Employee with no beard guard/restraint while engaging in food preparation. Scooping food, got one **Corrected On-Site**
13-04-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan and exterior of warmer
23-03-4
Basic - Single-service articles not stored inverted or protected from contamination. Deli paper on storage shelf, manager inverted them **Corrected On-Site**
25-06-4
Basic - Carbon dioxide/helium tanks not adequately secured. **Repeat Violation**
51-11-4
55
Mar 25, 2025
Routine - Food
3 critical violations. 1 major violation. 3 minor violations.
View 7 violations
High Priority - Live, small flying insects found. One in kitchen
35A-02-7
High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw breaded fish on shelf above fully cooked chicken and fries, upright freezer, employee rearranged **Corrected On-Site**
08A-02-6
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. On open side of splitter **Repeat Violation** **Admin Complaint**
29-42-4
Intermediate - Spray bottle containing toxic substance not labeled. Employee labeled it cleaner, by mop sink
41-17-4
Basic - Working containers of food removed from original container not identified by common name. Brown powder, employee wrote name **Corrected On-Site**
02D-01-5
Basic - Carbon dioxide/helium tanks not adequately secured.
51-11-4
Basic - Equipment in poor repair. Gasket torn in upright freezer
14-11-5
50
Sep 15, 2023
Routine - Food
1 critical violation. 1 major violation. 5 minor violations.
View 7 violations
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. On hanging hose side
29-42-4
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Guillermo stated it's expired but I did see his card
53A-03-7
Basic - Clean equipment/utensils not stored at least 6 inches above the floor. Lids for fryer, she rearranged **Corrected On-Site**
24-26-4
Basic - Cove molding at floor/wall juncture broken/missing. By popcorn machine
36-03-4
Basic - Hole in or other damage to wall. By hot dog warmer, front counter
36-24-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan, front counter
23-03-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Blackish behind ice bin
36-27-5
61
Sep 14, 2023
Routine - Food
2 critical violations. 2 major violations. 2 minor violations.
View 6 violations
Employee Health Policies Present
FL-03
Procedures for Responding to Vomiting/Diarrheal Events
FL-05
Potentially Hazardous Food Held at Proper Temperature
FL-16
Equipment Adequate to Maintain Product Temperature
FL-29
Plumbing Maintained; Sewage Disposal
FL-51
Toilet Rooms Maintained
FL-53
55
May 10, 2023
Routine - Food
2 major violations. 2 minor violations.
View 4 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No written procedure provided at inspection
11-27-4
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No proof provided at inspection
11-26-1
Basic - Ceiling tile missing. Ceiling tile missing at register area
36-36-4
Basic - Floor soiled/has accumulation of debris. Floor soiled with grease under cooking equipment
36-73-4
74

Frequently Asked Questions

When was Cs2 / Southern Freebird last inspected?

The most recent health inspection at Cs2 / Southern Freebird on file is from Sep 10, 2025. The public record contains five inspections in total.

What is the most common violation at Cs2 / Southern Freebird?

Across the inspection record, “vacuum breaker missing at mop sink faucet” has been cited three times, more than any other issue at Cs2 / Southern Freebird.

How does Cs2 / Southern Freebird compare to other restaurants in Jacksonville?

Cs2 / Southern Freebird most recently scored 55 out of 100, which is lower than the Jacksonville average of 74.

Has Cs2 / Southern Freebird's inspection record improved over time?

Results have been roughly steady. Inspections at Cs2 / Southern Freebird have averaged around seven violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Cs2 / Southern Freebird means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Cs2 / Southern Freebird inspected?

Based on the inspection history on file, Cs2 / Southern Freebird is inspected around two times per year on average.