Croc's

1500 Masters Blvd, Champions Gate, FL 33896

American

Last inspected: Dec 23, 2025

Score

Low Risk

Across the available record, Croc's has five inspections on file, the first dated 2023. On Dec 23, 2025, the health department conducted the most recent visit. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Things have been moving in the right direction, with the rolling count dropping from around 12 violations to closer to one violation per visit.

The most common issue across all inspections has been “clean glasses”, showing up two times.

That puts the facility ahead of the local pack: the average Champions Gate restaurant scores 84. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 23, 2025

Routine - Food

1 major violation.

View 1 violation

Approved Thawing Methods Used

FL-31

May 19, 2025

Routine - Food

6 critical violations. 1 major violation. 6 minor violations.

View 13 violations

High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Raw tuna and snapper not thawed according to instructions on package

01B-13-4

High Priority - Toxic substance/chemical improperly stored. Spray bottles hanging on side by garnishes for drinks in bar. Operator removed **Corrected On-Site**

41-10-4

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

29-42-4

High Priority - Displayed food not properly protected from contamination. Pastries in buffet area not protected

08B-02-4

High Priority - Hose attached to faucet at mop sink eliminating required air gap. Long hose in mop sink

29-45-4

High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 500ppm Operator remade recheck 400 **Corrected On-Site**

22-43-4

Intermediate - Handwash sink not accessible for employee use at all times. Pitcher and ice scoop in sink in bar Operator removed **Corrected On-Site**

31A-09-4

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Plates at pastry section on buffet Operator flipped **Corrected On-Site** **Repeat Violation**

24-05-4

Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Raw tuna and snapper not thawed according to instructions on package

06-09-1

Basic - Light shield damaged/in disrepair. Missing light shied by ice machine storage

38-01-4

Basic - No handwashing sign provided at a hand sink used by food employees. Bar Operator posted a sign **Corrected On-Site**

31B-04-4

Basic - Trash receptacles not provided where needed in establishment. Handwash sink in storage area Operator got one **Corrected On-Site**

33-06-4

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Over clean dish rack

36-32-5

Oct 3, 2024

Routine - Food

2 critical violations. 8 minor violations.

View 10 violations

High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Strip did not turn black Operator made adjustments strip turned orang **Corrected On-Site**

22-49-4

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Expo area; pico (51F - Cold Holding); guacamole (51F - Cold Holding); key lime vinaigrette (51F - Cold Holding) Per operator for 1.5 hours. Operator decided to add to time plan **Corrective Action Taken**

03A-02-5

Basic - Single-service articles not stored inverted or protected from contamination. Coffee filters brewing station Operator put in covered cambro **Corrected On-Site**

25-06-4

Basic - Standing water in bottom of reach-in-cooler. Pizza line

29-49-6

Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler

14-17-4

Basic - Cutting board has cut marks and is no longer cleanable. Cutting board has cut marks and is no longer cleanable

14-09-4

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Expo area Operator flipped **Corrected On-Site** **Repeat Violation**

24-05-4

Basic - Food storage container/container lid cracked or broken. Few broken dishes in expo area Operator discarded **Corrected On-Site**

14-38-4

Basic - Old labels stuck to food containers after cleaning.

16-46-4

Basic - Silverware/utensils stored upright with the food-contact surface up. Operator put to be washed again **Corrective Action Taken**

24-18-4

Mar 29, 2024

Routine - Food

1 major violation. 4 minor violations.

View 5 violations

Food in Good Condition, Safe, and Unadulterated

FL-13

Potentially Hazardous Food Held at Proper Temperature

FL-16

Warewashing Facilities Maintained and Used

FL-24

Sewage and Wastewater Properly Disposed

FL-27

Plumbing Maintained; Sewage Disposal

FL-51

Feb 6, 2023

Routine - Food

No violations found.

100

Frequently Asked Questions

When was Croc's last inspected?

The most recent health inspection at Croc's on file is from Dec 23, 2025. The public record contains five inspections in total.

What is the most common violation at Croc's?

Across the inspection record, “clean glasses” has been cited two times, more than any other issue at Croc's.

How does Croc's compare to other restaurants in Champions Gate?

Croc's most recently scored 90 out of 100, which is higher than the Champions Gate average of 84.

Has Croc's inspection record improved over time?

Yes. Recent inspections at Croc's have averaged around one violation per visit, down from roughly 12 earlier in the record.

What does a low risk rating mean?

A low risk rating at Croc's means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Croc's inspected?

Based on the inspection history on file, Croc's is inspected around two times per year on average.

Nearby Restaurants

4 Corners Tavern

8250 Champions Gate Blvd

Score: 61 — Medium Risk

Pa Los Chinos Restaurant Davenport

7563 Osceola Polk Line Rd

Score: 74 — Medium Risk

Ford's Garage

8035 Osceola Polk Line Rd

Score: 74 — Medium Risk

Explore More

→ All locations in Champions Gate → American restaurants in Florida → American restaurants in Champions Gate