Crazy Conez

2686 Tamiami Trl, Port Charlotte, FL 33952

Frozen Desserts

Last inspected: Dec 2, 2025

Score

Low Risk

Crazy Conez has been inspected 10 times since 2022. The most recent report on file is from Dec 2, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Violation counts have held steady across recent visits, averaging around two violations each.

Looking across the full record, “no proof provided that food employees are informed” is the recurring theme, flagged three times.

Among Port Charlotte restaurants, the typical score is 82; Crazy Conez is comfortably above that bar. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 2, 2025

Routine - Food

1 minor violation.

View 1 violation

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed open beverage of employee at prep table. Operator removed the item to a shelf underneath the table. **Corrected On-Site**

12B-07-4

Aug 14, 2025

Routine - Food

1 minor violation.

View 1 violation

Basic - Utensils not stored inverted or in a protected manner. Observed multiple utensils not inverted at frontline next to handwash sink. Operator inverted the utensils. **Corrected On-Site**

24-05-4

Feb 20, 2025

Routine - Food

2 minor violations.

View 2 violations

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Lighting Adequate; Required Shields in Place

FL-36

Oct 28, 2024

Routine - Food

2 minor violations.

View 2 violations

Basic - Buildup of food debris/soil residue on equipment door handles. Observed residue buildup at cold holding units handles. Operator cleaned the handles. **Corrected On-Site**

23-24-4

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed unisex restroom door not tight fitting.

32-04-4

Apr 19, 2024

Food-Licensing Inspection

No violations found.

100

Feb 6, 2024

Routine - Food

1 critical violation. 2 major violations. 1 minor violation.

View 4 violations

High Priority - Operating with an expired Division of Hotels and Restaurants license. **Admin Complaint**

50-17-3

Intermediate - No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Repeat Violation** **Warning**

16-37-1

Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. **Warning**

53B-09-4

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed multiple utensils at front line containers. Operator removed the water in the containers for utensils. **Corrected On-Site** **Warning**

10-07-4

Sep 20, 2023

Routine - Food

3 major violations.

View 3 violations

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed heavy creamer carton at Reach in Cooler. Operator date marked the food item. **Corrected On-Site**

02C-03-5

Intermediate - No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

16-37-1

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator completed the documents during inspection. **Corrected On-Site** **Repeat Violation**

11-26-1

Apr 7, 2023

Routine - Food

2 major violations.

View 2 violations

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

11-27-4

11-26-1

Mar 7, 2023

Routine - Food

2 major violations.

View 2 violations

11-27-4

11-26-1

Aug 9, 2022

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed milk at Reach in Cooler. Operator date marked the food item. **Corrected On-Site**

02C-03-5

Basic - Cutting board has cut marks and is no longer cleanable. **Repeat Violation**

14-09-4

Show all 10 inspections Show less

Frequently Asked Questions

When was Crazy Conez last inspected?

The most recent health inspection at Crazy Conez on file is from Dec 2, 2025. The public record contains 10 inspections in total.

What is the most common violation at Crazy Conez?

Across the inspection record, “no proof provided that food employees are informed” has been cited three times, more than any other issue at Crazy Conez.

How does Crazy Conez compare to other restaurants in Port Charlotte?

Crazy Conez most recently scored 95 out of 100, which is higher than the Port Charlotte average of 82.

Has Crazy Conez's inspection record improved over time?

Results have been roughly steady. Inspections at Crazy Conez have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Crazy Conez means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Crazy Conez inspected?

Based on the inspection history on file, Crazy Conez is inspected around three times per year on average.

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Mumsys Caribbean Grill

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→ All locations in Port Charlotte → Frozen Desserts restaurants in Florida → Frozen Desserts restaurants in Port Charlotte