Copperline

230 Daytona Blvd Suite G620, Daytona Beach, FL 32114

Other

Last inspected: Dec 27, 2022

Score

High Risk

There aren't many inspections to draw from yet: just one so far. The latest inspection on file is from Dec 27, 2022. A high risk rating points to multiple serious findings at the most recent inspection. The most recent inspection at Copperline is from Dec 27, 2022, and nothing newer appears in the public record.

The city-wide average sits at 71, which Copperline's 33 doesn't quite reach.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 27, 2022

Routine - Food

2 critical violations. 4 major violations. 8 minor violations.

View 14 violations

High Priority - Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Tuna salad made 12/17 Bacon and cheddar made 12/14 Chili made 12/19

01B-24-5

High Priority - Toxic substance/chemical improperly stored. -glass cleaner on display case -cleanser spray bottle stored next to muffin

41-10-4

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. -Quat

16-37-1

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. - frontline

31B-02-4

Intermediate - No probe thermometer provided to measure temperature of food products.

05-08-4

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

53B-13-5

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. -GE refrigerator interior of cooler and freezer soiked

22-16-4

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. -small amount

22-20-5

Basic - Wet wiping cloth not stored in sanitizing solution between uses.

21-12-4

Basic - Current Hotel and Restaurant license not displayed.

50-09-4

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. -drinks next to clean cuos

12B-07-4

Basic - Food stored on floor. -water bottles

08B-38-4

Basic - No conspicuously located ambient air temperature thermometer in holding unit. -small black refrigerator

05-09-4

Basic - No copy of latest inspection report available.

51-18-6

Frequently Asked Questions

When was Copperline last inspected?

The most recent health inspection at Copperline on file is from Dec 27, 2022. The public record contains one inspection in total.

How does Copperline compare to other restaurants in Daytona Beach?

Copperline most recently scored 33 out of 100, which is lower than the Daytona Beach average of 71.

What does a high risk rating mean?

A high risk rating at Copperline means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

Nearby Restaurants

The Chart House

645 S Beach St

Score: 37 — High Risk

Trop Twilite

827 Martin Luther King Blvd

Score: 90 — Low Risk

Home2 Suites by Hilton Daytona

200 Fentress Blvd

Score: 64 — Medium Risk

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