Cone and Cream

2771 Monument Rd Ste 36, Jacksonville, FL 32225

Frozen Desserts

Last inspected: Oct 17, 2025

Score

Medium Risk

The health department has logged five inspections at Cone and Cream, the earliest from 2024. Cone and Cream was last inspected on Oct 17, 2025. The medium risk tier sits in the middle: not spotless, but not alarming either.

The picture has gotten worse over the last few visits, with the average climbing from around one violation to closer to six violations.

Cone and Cream's latest score of 55 falls below the Jacksonville average of 74. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Oct 17, 2025

Routine - Food

1 critical violation. 3 major violations. 2 minor violations.

View 6 violations

Certified Food Manager Identification

FL-02

Food Received at Proper Temperature

FL-12

Food in Good Condition, Safe, and Unadulterated

FL-13

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Toilet Rooms Maintained

FL-53

Approved Thawing Methods Used

FL-31

Feb 25, 2025

Routine - Food

No violations found.

100

Feb 14, 2025

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Toilet Rooms Maintained

FL-53

Dec 12, 2024

Routine - Food

1 critical violation. 1 major violation. 2 minor violations.

View 4 violations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Shell Eggs used for brownies in reach in cooler over water milk and smoothie mix.

08A-05-6

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

53B-01-5

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Personal drink on back prep area next to blender

12B-07-4

Basic - In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. Dipper well up front with utensil stored inside with no flow of water, employee turned on water **Corrective Action Taken**

10-03-4

Apr 17, 2024

Food-Licensing Inspection

No violations found.

100

Frequently Asked Questions

When was Cone and Cream last inspected?

The most recent health inspection at Cone and Cream on file is from Oct 17, 2025. The public record contains five inspections in total.

How does Cone and Cream compare to other restaurants in Jacksonville?

Cone and Cream most recently scored 55 out of 100, which is lower than the Jacksonville average of 74.

Has Cone and Cream's inspection record improved over time?

No. Recent inspections at Cone and Cream have averaged around six violations per visit, up from roughly one earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Cone and Cream means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Cone and Cream inspected?

Based on the inspection history on file, Cone and Cream is inspected around three times per year on average.

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