Compass Group USA

4200 Nw 21 St, Conc D-12 Flr 4, Miami, FL 33122

Catering

Last inspected: Feb 13, 2026

Score

Low Risk

Compass Group USA appears in inspection records eight times, starting in 2022. Inspectors last stopped by on Feb 13, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Recent visits have produced comparable findings, with counts hovering near three violations per visit.

“Waste line missing at soda gun holster” comes up most often, recorded three times in the inspection record.

That puts the facility ahead of the local pack: the average Miami restaurant scores 74. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 13, 2026

Routine - Food

1 minor violation.

View 1 violation

Basic - In-use tongs stored on equipment door handle between uses. Observed tongs on the oven door

10-20-4

Aug 12, 2025

Routine - Food

2 major violations. 2 minor violations.

View 4 violations

Intermediate - Handwash sink not accessible for employee use at all times. Observed plastic containers stored in front of the dishwasher area hand washing. Employee removed containers. **Corrected On-Site**

31A-09-4

Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Provided operator with form. Operator filled form. **Corrected On-Site**

03F-10-5

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles soiled in the storage area.

36-34-5

Basic - Waste line missing at soda gun holster.

29-17-4

Jan 29, 2025

Routine - Food

3 minor violations.

View 3 violations

Basic - Accumulation of debris inside warewashing machine. **Corrected On-Site**

16-03-4

Basic - Waste line missing at soda gun holster.

29-17-4

Basic - Working containers of food removed from original container not identified by common name. Dressing not labeled. Chef labeled containers **Corrected On-Site**

02D-01-5

Sep 17, 2024

Routine - Food

1 major violation. 3 minor violations.

View 4 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled.

22-02-4

Basic - Accumulation of debris on exterior of warewashing machine.

16-21-4

Basic - Floor soiled/has accumulation of debris. Observed bar area floor drain soiled.

36-73-4

Basic - Food stored on floor. Observed a case of shell eggs stored on the walk in cooler floor.

08B-38-4

Mar 22, 2024

Routine - Food

1 critical violation. 2 minor violations.

View 3 violations

Food Received at Proper Temperature

FL-12

Food in Good Condition, Safe, and Unadulterated

FL-13

Equipment Adequate to Maintain Product Temperature

FL-29

Oct 20, 2023

Routine - Food

5 minor violations.

View 5 violations

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

22-20-5

Basic - Equipment in poor repair. Observed reach in cooler gasket soiled.

14-11-5

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed oven soiled **Repeat Violation**

22-08-4

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Behind dishwasher machine.

36-27-5

Basic - Waste line missing at soda gun holster. At the bar

29-17-4

Apr 11, 2023

Routine - Food

1 major violation. 3 minor violations.

View 4 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime.can opener blade soiled.

22-02-4

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Kitchen prep cooler l

22-16-4

Basic - Floor soiled/has accumulation of debris. Observed floor drain soiled in the bar area.

36-73-4

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed oven soiled. **Repeat Violation**

22-08-4

Sep 23, 2022

Routine - Food

4 minor violations.

View 4 violations

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

22-20-5

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Inside of oven soiled.

22-08-4

Basic - Wet mop not stored in a manner to allow the mop to dry.

42-01-4

Basic - Working containers of food removed from original container not identified by common name. Flour container. Chef labeled. **Corrected On-Site**

02D-01-5

Show all 8 inspections Show less

Frequently Asked Questions

When was Compass Group USA last inspected?

The most recent health inspection at Compass Group USA on file is from Feb 13, 2026. The public record contains eight inspections in total.

What is the most common violation at Compass Group USA?

Across the inspection record, “waste line missing at soda gun holster” has been cited three times, more than any other issue at Compass Group USA.

How does Compass Group USA compare to other restaurants in Miami?

Compass Group USA most recently scored 95 out of 100, which is higher than the Miami average of 74.

Has Compass Group USA's inspection record improved over time?

Results have been roughly steady. Inspections at Compass Group USA have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Compass Group USA means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Compass Group USA inspected?

Based on the inspection history on file, Compass Group USA is inspected around two times per year on average.

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