Comfort Inn

718 Cypress Village Blvd, Sun City Center, FL 33573

American

Last inspected: Apr 22, 2025

Score

High Risk

Comfort Inn has been inspected three times since 2022. The newest entry in the record is dated Apr 22, 2025. High risk usually means inspectors flagged either critical violations or a stack of smaller ones.

Recent visits have flagged more than earlier ones: around seven violations per visit lately, up from roughly two violations before.

Comfort Inn's latest score of 50 falls below the Sun City Center average of 63. Diners may want to scan the inspection details before deciding to visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 22, 2025

Routine - Food

2 critical violations. 3 major violations. 2 minor violations.

View 7 violations

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Eggs 114 F. **Repeat Violation**

03B-01-6

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Milk 48 F, eggs 48 F in reach in cooler in buffet area. Employee turned down temperature of cooler. **Corrective Action Taken** **Repeat Violation**

03A-02-5

Intermediate - Handwash sink not accessible for employee use at all times. Sausages in handwash sink, employee removed at time of inspection. **Corrected On-Site** **Repeat Violation**

31A-09-4

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Manager provided one copy of food handler certification.

53B-13-5

Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Manager provided one copy of food handler certification.

53B-09-4

Basic - Time/temperature control for safety food thawed in an improper manner. Sausage and eggs thawing sitting in handwash sink.

06-01-5

Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Employee drinks on shelf in reach in freezer.

12B-13-4

Sep 7, 2023

Routine - Food

1 critical violation. 2 major violations.

View 3 violations

Employee Health Policies Present

FL-03

Food Obtained from Approved Sources

FL-11

Approved Thawing Methods Used

FL-31

Sep 13, 2022

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. In women restroom ran approximately 2 minutes temp 84 F.

27-16-4

Basic - No handwashing sign provided at a hand sink used by food employees. No handwash sign in women restroom.

31B-04-4

Frequently Asked Questions

When was Comfort Inn last inspected?

The most recent health inspection at Comfort Inn on file is from Apr 22, 2025. The public record contains three inspections in total.

How does Comfort Inn compare to other restaurants in Sun City Center?

Comfort Inn most recently scored 50 out of 100, which is lower than the Sun City Center average of 63.

Has Comfort Inn's inspection record improved over time?

No. Recent inspections at Comfort Inn have averaged around seven violations per visit, up from roughly two earlier in the record.

What does a high risk rating mean?

A high risk rating at Comfort Inn means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Comfort Inn inspected?

Based on the inspection history on file, Comfort Inn is inspected roughly once per year on average.

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