Comfort Inn & Suite St Augustine

2367 Sr 16, St. Augustine, FL 32084

American

Last inspected: Aug 20, 2025

100

Score

Low Risk

Comfort Inn & Suite St Augustine has been inspected seven times since 2022. The most recent visit was on Aug 20, 2025. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Recent inspections have turned up roughly the same number of issues each time, hovering near three violations per visit.

Comfort Inn & Suite St Augustine's latest score of 100 sits above the St. Augustine average of 81. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Aug 20, 2025

Routine - Food

No violations found.

100

Aug 13, 2025

Routine - Food

3 critical violations. 1 major violation.

View 4 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cream cheese (67F - Cold Holding); butter (66F - Cold Holding) taken off the front counter and placed into refrigerator. Discussed time control with person in charge. **Repeat Violation** **Admin Complaint**

03A-02-5

High Priority - Time/temperature control for safety food controlled by time and required to be marked with the use by time is not marked and the required time of disposal cannot be determined. See stop sale. Observed cream cheese (67F - Cold Holding); milk (56F - Cold Holding) left on time per written procedures but saved and placed in refrigerator.

01B-19-5

High Priority - Time/temperature control for safety food held using time as a public health control not discarded at the end of the 4-hour/6-hour period. See stop sale. Observed cream cheese and butter not discarded after end of breakfast per time control written procedures.

03F-04-5

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no original documentation of proof for food handler training for food service employees. **Warning**

53B-01-5

Jul 17, 2024

Routine - Food

1 critical violation. 1 major violation.

View 2 violations

Employee Health Policies Present

FL-03

Approved Thawing Methods Used

FL-31

Apr 15, 2024

Routine - Food

No violations found.

100

Mar 28, 2024

Routine - Food

2 critical violations. 2 major violations. 1 minor violation.

View 5 violations

Supervisor/Person in Charge Present

FL-01

Employee Health Policies Present

FL-03

Approved Thawing Methods Used

FL-31

Non-Food Contact Surfaces Clean

FL-23

Toilet Rooms Maintained

FL-53

Dec 28, 2022

Routine - Food

1 critical violation. 3 major violations. 1 minor violation.

View 5 violations

High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Triple sink 0ppm Quats. Chemical out of dispenser. Helped employee use bleach to set up triple sink at 100ppm. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

22-43-4

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Two gallons of milk opened previous morning per employee not date marked. Employee added date mark. **Corrected On-Site** **Repeat Violation**

02C-03-5

Intermediate - Handwash sink not accessible for employee use at all times. Hand washing station in kitchen blocked by trash can, toaster oven, and box of bananas. Employee moved trash can. **Corrected On-Site**

31A-09-4

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine or quat test kits. Provided some chlorine test strips and aided in setting up triple sink with bleach.

16-37-1

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1) refrigerator gaskets soiled with black/green mold like substance. 2) stand up freezer gaskets soiled with black/green mold like substance. 3) Yogurt dispenser gaskets soiled with black/green mold like substance. **Repeat Violation**

23-03-4

Aug 15, 2022

Routine - Food

1 major violation.

View 1 violation

Intermediate - - From initial inspection : Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee hired 5 months without training. **Warning** - From follow-up inspection 2022-06-13: General manager that was present for main inspection left company without giving report to operator. Operator did not know the establishment is on warning. **Time Extended** - From follow-up inspection 2022-08-15: No proof of food handler training for any employees. Discussed with person in charge. **Admin Complaint**

53B-13-5

Show all 7 inspections Show less

Frequently Asked Questions

When was Comfort Inn & Suite St Augustine last inspected?

The most recent health inspection at Comfort Inn & Suite St Augustine on file is from Aug 20, 2025. The public record contains seven inspections in total.

How does Comfort Inn & Suite St Augustine compare to other restaurants in St. Augustine?

Comfort Inn & Suite St Augustine most recently scored 100 out of 100, which is higher than the St. Augustine average of 81.

Has Comfort Inn & Suite St Augustine's inspection record improved over time?

Results have been roughly steady. Inspections at Comfort Inn & Suite St Augustine have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Comfort Inn & Suite St Augustine means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Comfort Inn & Suite St Augustine inspected?

Based on the inspection history on file, Comfort Inn & Suite St Augustine is inspected around two times per year on average.

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