Clean Eatz

1540 Palm Beach Lakes Blvd, Suite 140, West Palm Beach, FL 33401

Vegetarian

Last inspected: Dec 11, 2025

Score

Medium Risk

Public records show eight inspections at Clean Eatz stretching back to 2022. The latest inspection on file is from Dec 11, 2025. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

The picture has gotten worse over the last few visits, with the average climbing from around one violation to closer to four violations.

The pattern that stands out is “operating with an expired division of hotels”, which has been cited three times.

Clean Eatz's latest score of 64 falls below the West Palm Beach average of 79. Nothing in the record is alarming, but there's room to improve.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 11, 2025

Routine - Food

1 critical violation. 2 major violations. 2 minor violations.

View 5 violations

High Priority - Operating with an expired Division of Hotels and Restaurants license.

50-17-3

Intermediate - Can opener surface soiled with food debris. Operator washed and sanitized **Corrected On-Site**

22-02-4

Intermediate - Spray bottle containing toxic substance not labeled. Observed red substance in unlabeled bottle. Operator labeled **Corrected On-Site**

41-17-4

Basic - Employee with no hair restraint while engaging in food preparation. Observed multiple employees with no hair restraint while engaging in food preparation.

13-03-4

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed drink on flip top refrigerator. Operator removed drinks Corrected On-Site** **Corrected On-Site**

12B-07-4

Jul 18, 2025

Routine - Food

2 major violations. 1 minor violation.

View 3 violations

Intermediate - Can opener surface soiled with food debris. Operator washed and sanitized.

22-02-4

Intermediate - Spray bottle containing toxic substance not labeled. Observed red substance in unlabeled spray bottle. Operator labeled. **Corrected On-Site**

41-17-4

Basic - Employee with no hair restraint while engaging in food preparation. Observed 2 employees without hair restraint.

13-03-4

Jan 6, 2025

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

High Priority - Operating with an expired Division of Hotels and Restaurants license.

50-17-3

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Current manager on duty is expired but there is another manager with current one.

53A-03-7

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observe at Flip top refrigerator opening water bottle. Operator removed. **Corrected On-Site**

12B-07-4

Jul 2, 2024

Routine - Food

1 major violation.

View 1 violation

Sewage and Wastewater Properly Disposed

FL-27

Jan 5, 2024

Routine - Food

1 critical violation.

View 1 violation

High Priority - Operating with an expired Division of Hotels and Restaurants license. Operator paid for license. **Corrected On-Site**

50-17-3

Aug 17, 2023

Routine - Food

1 critical violation. 1 major violation.

View 2 violations

Food Contact Surfaces Clean and Sanitized

FL-22

Toilet Rooms Maintained

FL-53

Dec 19, 2022

Routine - Food

No violations found.

100

Jul 5, 2022

Routine - Food

1 critical violation. 1 major violation.

View 2 violations

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observe at steam table soup,beef rice (110-120F - Hot Holding). Operator return to oven rice,soup,beef (165-170F - Reheating). **Corrected On-Site**

03B-01-6

Intermediate - No soap provided at handwash sink. Observe at kitchen hand wash sink. Operator placed soap at sink. **Corrected On-Site**

31B-03-4

Show all 8 inspections Show less

Frequently Asked Questions

When was Clean Eatz last inspected?

The most recent health inspection at Clean Eatz on file is from Dec 11, 2025. The public record contains eight inspections in total.

What is the most common violation at Clean Eatz?

Across the inspection record, “operating with an expired division of hotels” has been cited three times, more than any other issue at Clean Eatz.

How does Clean Eatz compare to other restaurants in West Palm Beach?

Clean Eatz most recently scored 64 out of 100, which is lower than the West Palm Beach average of 79.

Has Clean Eatz's inspection record improved over time?

No. Recent inspections at Clean Eatz have averaged around four violations per visit, up from roughly one earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Clean Eatz means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Clean Eatz inspected?

Based on the inspection history on file, Clean Eatz is inspected around two times per year on average.

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