Churchs Chicken
Last inspected: Mar 23, 2026
95
Score
Churchs Chicken appears in inspection records 11 times, starting in 2022. The most recent visit was on Mar 23, 2026. Low risk means the most recent visit produced few or no significant findings.
Performance has remained roughly level over recent inspections, averaging near two violations each time.
Across the inspection history, “ceiling/ceiling tiles/vents soiled” is the issue that surfaces most often, recorded four times.
That falls roughly in the middle of the pack for Milton restaurants. The file should reassure diners considering a visit.
11
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 23, 2026
Routine - Food
1 minor violation.
View 1 violation
Basic - - From initial inspection : Basic - No mop sink or curbed cleaning facility provided at establishment. Upon inspection, observed no usable mop sink present at establishment. Mop sink outside rear door of establishment present, but is not connected to any plumbing. **Warning** - From follow-up inspection 2025-12-19: Upon callback, observed mop sink is in the process of being installed. No faucet observed at mop sink. Mop sink is connected to drain line per manager. **Time Extended** - From follow-up inspection 2026-02-18: Upon callback, mop sink is still in the process of being completed. General manager stated company is returning 02/26/26 to complete work on the mop sink. **Time Extended** - From follow-up inspection 2026-03-23: Upon callback, mop sink still not completed in rear of establishment. **Admin Complaint**
29-27-4
95
Feb 18, 2026
Routine - Food
1 minor violation.
View 1 violation
Basic - - From initial inspection : Basic - No mop sink or curbed cleaning facility provided at establishment. Upon inspection, observed no usable mop sink present at establishment. Mop sink outside rear door of establishment present, but is not connected to any plumbing. **Warning** - From follow-up inspection 2025-12-19: Upon callback, observed mop sink is in the process of being installed. No faucet observed at mop sink. Mop sink is connected to drain line per manager. **Time Extended** - From follow-up inspection 2026-02-18: Upon callback, mop sink is still in the process of being completed. General manager stated company is returning 02/26/26 to complete work on the mop sink. **Time Extended**
29-27-4
95
Dec 19, 2025
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Upon inspection, no proof of certified food manager available at establishment. Employee certificates provided at establishment are for employees who are no longer employed at the establishment. **Warning** - From follow-up inspection 2025-12-19: Upon callback, no proof of certified manager training available for establishment. **Time Extended**
53A-01-7
Basic - - From initial inspection : Basic - No mop sink or curbed cleaning facility provided at establishment. Upon inspection, observed no usable mop sink present at establishment. Mop sink outside rear door of establishment present, but is not connected to any plumbing. **Warning** - From follow-up inspection 2025-12-19: Upon callback, observed mop sink is in the process of being installed. No faucet observed at mop sink. Mop sink is connected to drain line per manager. **Time Extended**
29-27-4
86
Oct 15, 2025
Routine - Food
1 critical violation. 2 major violations. 2 minor violations.
View 5 violations
Hands Clean and Properly Washed
FL-08
Potentially Hazardous Food Held at Proper Temperature
FL-16
Equipment Adequate to Maintain Product Temperature
FL-29
Lighting Adequate; Required Shields in Place
FL-36
Toilet Rooms Maintained
FL-53
61
Jan 13, 2025
Complaint Full
No violations found.
100
Nov 13, 2024
Complaint Full
1 major violation. 3 minor violations.
View 4 violations
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof for any employees over 60 days
53B-01-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Multiple ceiling tiles soiled in kitchen
36-34-5
Basic - Floor soiled/has accumulation of debris. Floor under fryers soiled with grease
36-73-4
Basic - Food stored on floor. Observed bag of ice on floor in walk-in cooler
08B-38-4
78
Jul 24, 2024
Routine - Food
1 minor violation.
View 1 violation
Lighting Adequate; Required Shields in Place
FL-36
90
Jan 4, 2024
Routine - Food
3 minor violations.
View 3 violations
Basic - Floor soiled/has accumulation of debris. Floor under fryers **Repeat Violation**
36-73-4
Basic - Ice scoop handle in contact with ice. Handle for ice scoop in ice machine. Operator removed scoop during inspection. **Corrected On-Site**
10-08-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles above fryer area **Repeat Violation**
36-34-5
86
Aug 30, 2023
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
Employee Health Policies Present
FL-03
Required Records Available; Shellstock Tags/Labels
FL-14
Lighting Adequate; Required Shields in Place
FL-36
74
Nov 30, 2022
Routine - Food
5 minor violations.
View 5 violations
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled in walk in cooler.
36-27-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Area around ceiling vents soiled with dust **Repeat Violation**
36-34-5
Basic - Equipment and utensils not properly air-dried - wet nesting. Pans wet nesting ones shelf beside triple sink. **Repeat Violation**
24-08-4
Basic - Floor soiled/has accumulation of debris. Floor under fryers soiled with grease. Floor in walk in cooler with accumulation of debris. **Repeat Violation**
36-73-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in reach in freezer. No contact with food observed. **Repeat Violation**
14-69-4
78
Jul 18, 2022
Routine - Food
5 minor violations.
View 5 violations
Basic - Floor soiled/has accumulation of debris. Floor under fryers heavily soiled with grease
36-73-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents and ceiling around vents soiled with dust **Repeat Violation**
36-34-5
Basic - Drain cover(s) missing. Drain cover missing for drain in middle of kitchen
29-18-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer on cook line. No contact with food observed **Repeat Violation**
14-69-4
Basic - Equipment and utensils not properly air-dried - wet nesting. Observed pans wet nesting on shelf beside triple sink
24-08-4
78
Frequently Asked Questions
When was Churchs Chicken last inspected?
The most recent health inspection at Churchs Chicken on file is from Mar 23, 2026. The public record contains 11 inspections in total.
What is the most common violation at Churchs Chicken?
Across the inspection record, “ceiling/ceiling tiles/vents soiled” has been cited four times, more than any other issue at Churchs Chicken.
How does Churchs Chicken compare to other restaurants in Milton?
Churchs Chicken most recently scored 95 out of 100, which is about the same as the Milton average of 93.
Has Churchs Chicken's inspection record improved over time?
Results have been roughly steady. Inspections at Churchs Chicken have averaged around two violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Churchs Chicken means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Churchs Chicken inspected?
Based on the inspection history on file, Churchs Chicken is inspected around three times per year on average.
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