Chipotle Mexican Grill Store 5377

4951 Seminole Pratt Whitney Rd 1000, Westlake, FL 33470
Mexican / Latin
Last inspected: Feb 10, 2026
47
Score
High Risk

Across the available record, Chipotle Mexican Grill Store 5377 has four inspections on file, the first dated 2025. The most recent report on file is from Feb 10, 2026. High risk indicates the latest inspection turned up problems worth knowing about.

Things have been moving the wrong way, with the rolling count rising from around two violations to closer to five violations per visit.

When inspectors have written things up, “live, small flying insects found” has been the most frequent reason, cited two times.

That's lower than the typical Westlake restaurant, which scores around 70. Taken together, the history suggests a facility that has struggled with consistency.

4
Inspections
5
Critical latest
0
Major latest
0
Minor latest
Inspection History
Feb 10, 2026
Routine - Food
5 critical violations.
View 5 violations
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At steam table: cooked chicken (126F - Hot Holding) As per operator, stored approximately 30 mins; cooked brown rice (132F - Hot Holding) As per operator,stored 15 mins. Operator placed to reheat to 165+F. **Corrective Action Taken**
03B-01-6
High Priority - Time/temperature control for safety food held using time as a public health control not discarded at the end of the 4-hour/6-hour period. See stop sale. Cooked steak time marked with end time 2:30pm not removed from steam table.
03F-04-5
High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee handle broom then handled thermometer and clean pot with food; no hand wash. Employee washed hands. **Corrected On-Site**
12A-13-4
High Priority - Live, small flying insects found. 1 fly flying around at online ordering side of the restaurant. Advised operator to kill. **Repeat Violation** **Admin Complaint**
35A-02-7
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food held using time as a public health control not discarded at the end of the 4-hour/6-hour period. See stop sale. Cooked steak time marked with end time 2:30pm not removed from steam table.
01B-02-5
47
Jul 2, 2025
Routine - Food
No violations found.
100
Jul 1, 2025
Routine - Food
3 critical violations. 2 major violations.
View 5 violations
High Priority - Live, small flying insects found. Approximately 6 flies flying around at triple sink and ice machine. 1 fly flying around at drive thru area over make tables. **Warning**
35A-02-7
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At make table at front counter: cut lettuce mix (46F - Cold Holding) As per operator, stored since 30 mins. Not prepped or portioned today. Operator discarded. **Corrected On-Site** **Warning**
03A-02-5
High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee touched hat on head then handled clean pan of queso; no hand wash. Employee washed hands. **Corrected On-Site** **Warning**
12A-29-4
Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Emailed poster to manager. **Warning**
11-07-5
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Ryan Lauricella Expired 06/26/2025 **Warning**
53A-03-7
52
Feb 19, 2025
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was Chipotle Mexican Grill Store 5377 last inspected?

The most recent health inspection at Chipotle Mexican Grill Store 5377 on file is from Feb 10, 2026. The public record contains four inspections in total.

What is the most common violation at Chipotle Mexican Grill Store 5377?

Across the inspection record, “live, small flying insects found” has been cited two times, more than any other issue at Chipotle Mexican Grill Store 5377.

How does Chipotle Mexican Grill Store 5377 compare to other restaurants in Westlake?

Chipotle Mexican Grill Store 5377 most recently scored 47 out of 100, which is lower than the Westlake average of 70.

Has Chipotle Mexican Grill Store 5377's inspection record improved over time?

No. Recent inspections at Chipotle Mexican Grill Store 5377 have averaged around five violations per visit, up from roughly two earlier in the record.

What does a high risk rating mean?

A high risk rating at Chipotle Mexican Grill Store 5377 means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.