Chipotle Mexican Grill #952

14776 Biscayne Blvd, North Miami Beach, FL 33181
Mexican / Latin
Last inspected: Jan 29, 2026
82
Score
Low Risk

Chipotle Mexican Grill #952 appears in inspection records nine times, starting in 2022. On Jan 29, 2026, the health department conducted the most recent visit. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Things have been moving the wrong way, with the rolling count rising from around two violations to closer to four violations per visit.

Across the inspection history, “cutting board has cut marks and is no longer cleanable” is the issue that surfaces most often, recorded five times.

That puts the facility ahead of the local pack: the average North Miami Beach restaurant scores 72. The full record sits in fairly typical territory for a working restaurant.

9
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Jan 29, 2026
Complaint Full
4 minor violations.
View 4 violations
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine interior soiled.
22-20-5
Basic - Floor area(s) covered with standing water. In kitchen area.
36-22-4
Basic - Floor tiles missing and/or in disrepair. Floor tiles missing in kitchen area.
36-17-5
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled above triple sink.
36-27-5
82
Sep 26, 2025
Complaint Full
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Warewashing machine not automatically dispensing the detergent and/or the sanitizer. Dishwasher machine not dispensing enough sanitizer. Approximately 20ppm. Manager was instructed to only use the triple sink. She called technician. **Corrective Action Taken**
16-59-1
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine is soiled. **Repeat Violation**
22-20-5
Basic - Reach-in cooler shelves with rust that has pitted the surface. Reach in cooler under shelf is rusty in kitchen area.
14-33-4
82
Aug 12, 2025
Complaint Full
1 major violation. 5 minor violations.
View 6 violations
Intermediate - Handwash sink used for purposes other than handwashing. Scoops inside handwashing sink at front counter. Employee removed it. **Corrected On-Site**
31A-11-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Mold like substance inside reach ice machine.
22-20-5
Basic - Floor tiles missing and/or in disrepair. Broken tile by dishwasher machine.
36-17-5
Basic - Food not stored at least 6 inches off of the floor. Plastic bottle with oil on the floor in dry storage. Manager put it on the shelf. **Corrected On-Site**
08B-47-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Grease on wall above grill.
36-27-5
Basic - Water leaking from pipe and/or faucet/handle. Faucet leaking at handwashing sink in kitchen area.
29-11-4
70
Feb 17, 2025
Routine - Food
1 minor violation.
View 1 violation
Proper Hot and Cold Holding Temperatures
FL-21
95
Sep 25, 2024
Routine - Food
2 minor violations.
View 2 violations
Basic - Cutting board has cut marks and is no longer cleanable.
14-09-4
Basic - Floor area(s) covered with standing water. Standing water inside walk in cooler.
36-22-4
90
Mar 11, 2024
Routine - Food
3 minor violations.
View 3 violations
Basic - Accumulation of debris inside warewashing machine. Dishwasher machine soiled.
16-03-4
Basic - Cutting board has cut marks and is no longer cleanable. Grooved cutting boards. Manager replaced them. **Corrected On-Site**
14-09-4
Basic - Water leaking from pipe and/or faucet/handle. Water leaking from ice machine.
29-11-4
86
Sep 14, 2023
Routine - Food
1 minor violation.
View 1 violation
Basic - Cutting board has cut marks and is no longer cleanable. A green cutting board on the draining board.
14-09-4
95
Mar 14, 2023
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form was provided to operator **Corrective Action Taken**
11-26-1
Basic - Cutting board has cut marks and is no longer cleanable.
14-09-4
86
Aug 29, 2022
Routine - Food
2 minor violations.
View 2 violations
Basic - Cutting board has cut marks and is no longer cleanable.
14-09-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled
23-03-4
90

Frequently Asked Questions

When was Chipotle Mexican Grill #952 last inspected?

The most recent health inspection at Chipotle Mexican Grill #952 on file is from Jan 29, 2026. The public record contains nine inspections in total.

What is the most common violation at Chipotle Mexican Grill #952?

Across the inspection record, “cutting board has cut marks and is no longer cleanable” has been cited five times, more than any other issue at Chipotle Mexican Grill #952.

How does Chipotle Mexican Grill #952 compare to other restaurants in North Miami Beach?

Chipotle Mexican Grill #952 most recently scored 82 out of 100, which is higher than the North Miami Beach average of 72.

Has Chipotle Mexican Grill #952's inspection record improved over time?

No. Recent inspections at Chipotle Mexican Grill #952 have averaged around four violations per visit, up from roughly two earlier in the record.

What does a low risk rating mean?

A low risk rating at Chipotle Mexican Grill #952 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Chipotle Mexican Grill #952 inspected?

Based on the inspection history on file, Chipotle Mexican Grill #952 is inspected around three times per year on average.