Chili's Grill & Bar

303 S Semoran Blvd, Winter Park, FL 327924407
American
Last inspected: Mar 27, 2026
70
Score
Medium Risk

Inspectors have visited Chili's Grill & Bar eight times, with records going back to 2023. Chili's Grill & Bar was last inspected on Mar 27, 2026. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Performance has remained roughly level over recent inspections, averaging near two violations each time.

The most common issue across all inspections has been “ice buildup in walk-in freezer”, showing up two times.

Compared to other Winter Park restaurants (averaging 83), there's room to close the gap. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

8
Inspections
1
Critical latest
1
Major latest
2
Minor latest
Inspection History
Mar 27, 2026
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over mozzarella sticks in walk in cooler. Operator removed chicken **Corrected On-Site**
08A-05-6
Intermediate - No soap provided at handwash sink. Hand wash sink next to ice machine. Operator added soap **Corrected On-Site**
31B-03-4
Basic - Ice buildup in walk-in freezer.
14-69-4
Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 00ppm quaternary for sani bucket at Bar. Operator added new solution. 300ppm quaternary **Corrected On-Site**
21-08-4
70
Oct 7, 2025
Complaint Partial
No violations found.
100
Sep 25, 2025
Routine - Food
2 minor violations.
View 2 violations
Basic - Floor soiled/has accumulation of debris. Floors soiled at dish area **Corrected On-Site**
36-73-4
Basic - Water leaking from pipe and/or faucet/handle. Leaking pipe under dishwasher
29-11-4
90
Mar 11, 2025
Complaint Full
1 minor violation.
View 1 violation
Basic - Water leaking from pipe and/or faucet/handle. Leaking faucet at hand wash sink at Bar
29-11-4
95
Feb 7, 2025
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At bar station **Corrected On-Site**
31B-02-4
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Employee drink inside reach in cooler at cook line **Corrected On-Site**
12B-13-4
86
Jul 2, 2024
Routine - Food
2 minor violations.
View 2 violations
Proper Sanitizer Contact Time and Concentration
FL-33
Personal Cleanliness
FL-40
90
Sep 25, 2023
Complaint Full
1 critical violation. 1 major violation. 5 minor violations.
View 7 violations
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. At mop sink
29-34-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand washing sink at cooks line **Corrected On-Site**
31B-02-4
Basic - Employee with no beard guard/restraint while engaging in food preparation. Observed employee engaged in food prep with no beard guard
13-04-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer located outside, has ice build up on floor at entrance and ceiling
14-69-4
Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Scoop handle in direct contact with cooked pasta on cooks line **Corrected On-Site**
10-06-5
Basic - Equipment in poor repair. Reach in cooler next to flat top grill Reach in cooler across from fryers Both reach in cooler are located on the cooks line. Facility is using ice to keep items cold
14-11-5
Basic - Cutting board has cut marks and is no longer cleanable. Cutting board across from flat top grill
14-09-4
61
Aug 25, 2023
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
Certified Food Manager Identification
FL-02
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Required Records Available; Shellstock Tags/Labels
FL-14
Equipment Adequate to Maintain Product Temperature
FL-29
70

Frequently Asked Questions

When was Chili's Grill & Bar last inspected?

The most recent health inspection at Chili's Grill & Bar on file is from Mar 27, 2026. The public record contains eight inspections in total.

What is the most common violation at Chili's Grill & Bar?

Across the inspection record, “ice buildup in walk-in freezer” has been cited two times, more than any other issue at Chili's Grill & Bar.

How does Chili's Grill & Bar compare to other restaurants in Winter Park?

Chili's Grill & Bar most recently scored 70 out of 100, which is lower than the Winter Park average of 83.

Has Chili's Grill & Bar's inspection record improved over time?

Results have been roughly steady. Inspections at Chili's Grill & Bar have averaged around two violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Chili's Grill & Bar means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Chili's Grill & Bar inspected?

Based on the inspection history on file, Chili's Grill & Bar is inspected around three times per year on average.