Chicken Kitchen

2319 S University Dr, Davie, FL 33324
American
Last inspected: Feb 11, 2026
90
Score
Low Risk

Across the available record, Chicken Kitchen has eight inspections on file, the first dated 2023. On Feb 11, 2026, the health department conducted the most recent visit. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Recent inspections have turned up roughly the same number of issues each time, hovering near four violations per visit.

That puts the facility ahead of the local pack: the average Davie restaurant scores 79. There isn't much in the file that would give a customer pause.

8
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Feb 11, 2026
Routine - Food
2 minor violations.
View 2 violations
Proper Sanitizer Contact Time and Concentration
FL-33
Personal Cleanliness
FL-40
90
Oct 9, 2025
Routine - Food
1 critical violation. 4 minor violations.
View 5 violations
Proper Hot and Cold Holding Temperatures
FL-21
Warewashing Facilities Maintained and Used
FL-24
Equipment Adequate to Maintain Product Temperature
FL-29
Proper Sanitizer Contact Time and Concentration
FL-33
Personal Cleanliness
FL-40
70
Feb 20, 2025
Routine - Food
1 major violation. 5 minor violations.
View 6 violations
Certified Food Manager Identification
FL-02
Required Records Available; Shellstock Tags/Labels
FL-14
Potentially Hazardous Food Held at Proper Temperature
FL-16
Hot and Cold Water Available; Adequate Pressure
FL-25
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
Washing Fruits and Vegetables
FL-42
70
Dec 16, 2024
Routine - Food
2 critical violations. 2 minor violations.
View 4 violations
Supervisor/Person in Charge Present
FL-01
Employee Health Policies Present
FL-03
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Proper Hot and Cold Holding Temperatures
FL-21
58
Apr 29, 2024
Routine - Food
No violations found.
100
Mar 7, 2024
Routine - Food
1 critical violation. 2 major violations. 2 minor violations.
View 5 violations
Employee Health Policies Present
FL-03
Hands Clean and Properly Washed
FL-08
Approved Thawing Methods Used
FL-31
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
Toilet Rooms Maintained
FL-53
58
Dec 19, 2023
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Food Received at Proper Temperature
FL-12
Approved Thawing Methods Used
FL-31
86
May 24, 2023
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was Chicken Kitchen last inspected?

The most recent health inspection at Chicken Kitchen on file is from Feb 11, 2026. The public record contains eight inspections in total.

How does Chicken Kitchen compare to other restaurants in Davie?

Chicken Kitchen most recently scored 90 out of 100, which is higher than the Davie average of 79.

Has Chicken Kitchen's inspection record improved over time?

Results have been roughly steady. Inspections at Chicken Kitchen have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Chicken Kitchen means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Chicken Kitchen inspected?

Based on the inspection history on file, Chicken Kitchen is inspected around three times per year on average.