Chick Fil a

4420 W Lake Mary Blvd, Lake Mary, FL 32746

American

Last inspected: Mar 11, 2026

100

Score

Low Risk

Across the available record, Chick Fil a has 10 inspections on file, the first dated 2022. Inspectors last stopped by on Mar 11, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Recent inspections have turned up roughly the same number of issues each time, hovering near two violations per visit.

“Nonfood-contact surface soiled with grease” comes up most often, recorded two times in the inspection record.

Among Lake Mary restaurants, the typical score is 79; Chick Fil a is comfortably above that bar. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 11, 2026

Routine - Food

No violations found.

100

Mar 2, 2026

Routine - Food

1 critical violation. 3 minor violations.

View 4 violations

High Priority - Heat strip failed to turn black to indicate the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface and/or high temperature holding thermometer did not reach 160F. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. - Dishwasher (Temperature 154 after 4 tries)

22-57-6

Basic - Buildup of food debris/soil residue on equipment door handles. - thawing cabinets **Corrected On-Site** **Repeat Violation**

23-24-4

Basic - Equipment and utensils not properly air-dried - wet nesting. - manager separated **Corrective Action Taken** **Repeat Violation**

24-08-4

Basic - Packaged toppings stored in dirty drawer or rack. - at expo station

24-06-4

Aug 25, 2025

Complaint Partial

No violations found.

100

Jul 1, 2025

Routine - Food

4 minor violations.

View 4 violations

Warewashing Facilities Maintained and Used

FL-24

Lighting Adequate; Required Shields in Place

FL-36

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Non-Food Contact Surfaces Clean

FL-23

Jan 21, 2025

Routine - Food

2 minor violations.

View 2 violations

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - walk in fan covers dusty

23-03-4

Basic - In-use tongs stored on equipment door handle between uses. - tongs on cart handle at fry station. Manager removed **Corrected On-Site**

10-20-4

Jul 2, 2024

Routine - Food

1 critical violation.

View 1 violation

Equipment Adequate to Maintain Product Temperature

FL-29

Jan 25, 2024

Routine - Food

1 minor violation.

View 1 violation

Basic - In-use tongs stored on equipment door handle between uses. In use tong stored in handle of fryer at chicken prep area **Corrected On-Site**

10-20-4

Aug 21, 2023

Routine - Food

1 critical violation. 2 major violations. 1 minor violation.

View 4 violations

Required Records Available; Shellstock Tags/Labels

FL-14

Approved Thawing Methods Used

FL-31

Equipment Adequate to Maintain Product Temperature

FL-29

Washing Fruits and Vegetables

FL-42

Jan 25, 2023

Routine - Food

2 critical violations. 1 minor violation.

View 3 violations

Employee Health Policies Present

FL-03

Potentially Hazardous Food Held at Proper Temperature

FL-16

Equipment Adequate to Maintain Product Temperature

FL-29

Jul 18, 2022

Routine - Food

2 critical violations. 3 minor violations.

View 5 violations

High Priority - Operating with an expired Division of Hotels and Restaurants license. **Admin Complaint**

50-17-2

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. At the splitter at the back door

29-34-4

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Reach in cooler on the line

14-69-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Fan guards in the walk in cooler

23-03-4

Basic - Plumbing system improperly installed or repaired. Spray hose at the 4 compartment sink is below the fill line on the sink

29-07-5

Show all 10 inspections Show less

Frequently Asked Questions

When was Chick Fil a last inspected?

The most recent health inspection at Chick Fil a on file is from Mar 11, 2026. The public record contains 10 inspections in total.

What is the most common violation at Chick Fil a?

Across the inspection record, “nonfood-contact surface soiled with grease” has been cited two times, more than any other issue at Chick Fil a.

How does Chick Fil a compare to other restaurants in Lake Mary?

Chick Fil a most recently scored 100 out of 100, which is higher than the Lake Mary average of 79.

Has Chick Fil a's inspection record improved over time?

Results have been roughly steady. Inspections at Chick Fil a have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Chick Fil a means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Chick Fil a inspected?

Based on the inspection history on file, Chick Fil a is inspected around three times per year on average.

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→ All locations in Lake Mary → American restaurants in Florida → American restaurants in Lake Mary