Chef Creole

12194 Nw 7 Ave, North Miami, FL 33168
African
Last inspected: Apr 15, 2026
74
Score
Medium Risk

Public records show three inspections at Chef Creole stretching back to 2025. Inspectors last stopped by on Apr 15, 2026. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

Violation counts have held steady across recent visits, averaging around two violations each.

Restaurants in North Miami average 80, so Chef Creole trails the local norm. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

3
Inspections
2
Critical latest
0
Major latest
0
Minor latest
Inspection History
Apr 15, 2026
Routine - Food
2 critical violations.
View 2 violations
High Priority - Nonfood-grade bags used in direct contact with food. Nonfood grade bags in direct contact with raw fish.
14-31-5
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Hose connected to a faucet without vacuum breaker. Under handwashing sink in kitchen area.
29-34-4
74
Nov 10, 2025
Routine - Food
2 minor violations.
View 2 violations
Basic - Food not stored at least 6 inches off of the floor. Plastic bottles with oil on the floor in kitchen area.
08B-47-4
Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in dry food storage area. Light is blinking in dry storage area.
38-05-4
90
Mar 7, 2025
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was Chef Creole last inspected?

The most recent health inspection at Chef Creole on file is from Apr 15, 2026. The public record contains three inspections in total.

How does Chef Creole compare to other restaurants in North Miami?

Chef Creole most recently scored 74 out of 100, which is lower than the North Miami average of 80.

Has Chef Creole's inspection record improved over time?

Results have been roughly steady. Inspections at Chef Creole have averaged around two violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Chef Creole means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.