Checkers #3175
Last inspected: Mar 5, 2026
86
Score
The health department has logged 11 inspections at Checkers #3175, the earliest from 2022. The most recent visit was on Mar 5, 2026. Low risk means the most recent visit produced few or no significant findings.
There hasn't been much movement either way: counts have stayed near two violations per visit across recent inspections.
Across the inspection history, “handwash sink not accessible for employee use” is the issue that surfaces most often, recorded three times.
That puts the facility ahead of the local pack: the average Belleview restaurant scores 69. The file should reassure diners considering a visit.
11
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Mar 5, 2026
Routine - Food
3 minor violations.
View 3 violations
Basic - Old food stuck to clean dishware/utensils. One plastic pan on clean dish shelf. Manager removed. **Corrected On-Site**
16-48-4
Basic - Exterior door has a gap at the threshold that opens to the outside.crack at bottom corner.
35B-01-4
Basic - Ice bucket/shovel stored on floor between uses. Next to ice bin. Picked up. **Corrected On-Site**
10-14-5
86
Sep 15, 2025
Routine - Food
1 critical violation.
View 1 violation
High Priority - Time/temperature control for safety food held using a 4-hour time control plan was not at a temperature of 41 degrees Fahrenheit or below or 135 degrees Fahrenheit or above when time control began. Tomatoes 63F on cookline. Time started 10 minutes prior. Manager changed pans of tomatoes. **Corrective Action Taken**
03F-06-5
86
Apr 10, 2025
Routine - Food
No violations found.
100
Apr 1, 2025
Routine - Food
1 major violation. 4 minor violations.
View 5 violations
Intermediate - Handwash sink not accessible for employee use at all times. Hand washing sink next to drive thru out of order. Manager stated the hand washing sink is out of order due to an electrical plug issue next to hand washing sink. **Repeat Violation** **Warning**
31A-09-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on counter in front of drive thru soda machine. Employee removed phone during inspection. **Corrected On-Site**
40-06-5
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Hamburger reach-in freezers across from cook line grill.
14-69-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave above hamburger reach-in freezers.
22-08-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Top of hood for cook line grill. Gasket of French fry reach-in freezer across from fryers.
23-03-4
74
Nov 14, 2024
Routine - Food
No violations found.
100
Oct 29, 2024
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Handwash sink not accessible for employee use at all times. Hand sink near drink machine is not able to be used due to drain backing up when water is ran, unable to run water in sink long enough to wash hands. Establishment has put in a work order. **Corrective Action Taken** **Warning**
31A-09-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Drink next to bread on prep table. Moved. **Corrected On-Site**
12B-07-4
86
Mar 25, 2024
Complaint Full
No violations found.
100
Jan 24, 2024
Complaint Full
2 critical violations. 2 major violations. 2 minor violations.
View 6 violations
High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Female employee touched soiled computer screen with gloved hands then continued to make drink without washing hands. **Warning**
12A-29-4
High Priority - Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Female employee adjusted shirt with gloved hands then continued to make fries without washing hands. **Warning**
12A-28-4
Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Sink near mop sink.
31B-05-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Black substance on top portion inside ice bin. **Repeat Violation**
22-02-4
Basic - Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Female employee on line drinking from cup with no lid on cookline.
12B-12-5
Basic - Employee with ineffective hair restraint while engaging in food preparation. One female employee with long hair has hair net covering only top of hair. **Warning**
13-02-4
55
Jul 7, 2023
Routine - Food
1 critical violation. 1 major violation. 5 minor violations.
View 7 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In ice bath on prep table located in dessert station: cheesecake filling 47F. Manager placed in reach in freezer to cool down to 41F. **Corrective Action Taken**
03A-02-5
Intermediate - Handwash sink not accessible for employee use at all times. Broom and dust pan in front of hand sink near mop sink. Manager moved during this inspection. **Corrected On-Site** **Repeat Violation**
31A-09-4
Basic - Old labels stuck to food containers after cleaning. Residue and stickers on several pans over triple sink.
16-46-4
Basic - Ice bucket/shovel stored improperly between uses. Ice bucket above grill not inverted.
10-14-5
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Keys on rep table over bread. Purse on top of roll rack of bread. **Repeat Violation**
40-06-5
Basic - Employee beverage container in ice machine/ice bin. Bottle of water in drink ice under fountain machine near drive thru window. Manager removed. **Corrected On-Site** **Repeat Violation**
12B-14-4
Basic - Wiping cloth sanitizing solution stored on the floor. One bucket on floor under shelf at drive thru.
21-38-4
61
Feb 1, 2023
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Male employee at the cook line, started wearing gloves after handling trash can, inspector addressed, employee washed hands and continue working. **Corrected On-Site**
12A-07-5
Intermediate - Handwash sink used for purposes other than handwashing. Handwash sink at the cook line, gloves and plastic bags inside sink, manager moved. **Corrected On-Site**
31A-11-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink above ice bin/soda station.
12B-07-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. At the drive thru area, jacket above soda station
40-06-5
70
Jul 7, 2022
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Freeze machine nozzle soiled.
22-02-4
Basic - No copy of latest inspection report available.
51-18-6
Basic - Old labels stuck to food containers after cleaning. Above three compartment sink, cleaned containers with old labels **Repeat Violation**
16-46-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach-in cooler at the cook line, interior soiled with soil residue
22-16-4
78
Frequently Asked Questions
When was Checkers #3175 last inspected?
The most recent health inspection at Checkers #3175 on file is from Mar 5, 2026. The public record contains 11 inspections in total.
What is the most common violation at Checkers #3175?
Across the inspection record, “handwash sink not accessible for employee use” has been cited three times, more than any other issue at Checkers #3175.
How does Checkers #3175 compare to other restaurants in Belleview?
Checkers #3175 most recently scored 86 out of 100, which is higher than the Belleview average of 69.
Has Checkers #3175's inspection record improved over time?
Results have been roughly steady. Inspections at Checkers #3175 have averaged around two violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Checkers #3175 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Checkers #3175 inspected?
Based on the inspection history on file, Checkers #3175 is inspected around three times per year on average.
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