Charleys Cheesesteaks
Last inspected: Jan 27, 2026
70
Score
An inspection on January 27, 2026, at Charleys Cheesesteaks, located at 6726 Forest Hill Blvd in Greenacres, Florida, resulted in a moderate risk score. The inspection noted a critical violation regarding an employee failing to wash hands before donning gloves to prepare food, and another critical violation for time/temperature control of safety for reheating cheese sauce. A basic violation for mold in the ice machine was also observed, with all noted issues being corrected on-site during the inspection.
6
Inspections
2
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jan 27, 2026
Routine - Food
2 critical violations. 1 minor violation.
70
Aug 19, 2025
Routine - Food
No violations found.
100
Jun 13, 2025
Routine - Food
1 critical violation. 1 major violation.
78
Dec 26, 2024
Routine - Food
2 critical violations. 2 major violations. 1 minor violation.
58
Oct 4, 2024
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
70
May 24, 2024
Food-Licensing Inspection
1 minor violation.
95
Violations — Jan 27, 2026 Inspection
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Operator cleaned/sanitized. **Corrected On-Site**
22-20-5
High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee handled order entry/point of sale system and phone then put on gloves and began preparing food for customers without washing hands. Discussed with employee who then washed hands and changed gloves. **Corrected On-Site**
12A-07-5
High Priority - Time/temperature control for safety, commercially processed food reheating for hot holding not heated to a minimum temperature of 135 degrees Fahrenheit in all parts. At front line dispenser pump; cheese sauce (117F - Reheating 12:30). Operator stated cheese sauce reheating since 10:30, did not reach 135F within 2 hours, increased temperature setting/stirred all parts reaching 145F+ 12:35. **Corrected On-Site**
03E-03-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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