Casa Crudos

2445 N Miami Ave, Miami, FL 33127
Mexican / Latin
Last inspected: Apr 21, 2026
64
Score
Medium Risk

With just two inspections in the record, there isn't enough history to establish a clear pattern. The newest entry in the record is dated Apr 21, 2026. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Recent inspections have turned up roughly the same number of issues each time, hovering near six violations per visit.

When inspectors have written things up, “no chemical test kit provided when using sanitizer” has been the most frequent reason, cited two times.

By comparison, the average Miami facility scores 74, putting Casa Crudos on the weaker side. Nothing in the record is alarming, but there's room to improve.

2
Inspections
0
Critical latest
3
Major latest
3
Minor latest
Inspection History
Apr 21, 2026
Routine - Food
3 major violations. 3 minor violations.
View 6 violations
Intermediate - Manager or person in charge lacking proof of food manager certification. At the time of inspection no food manager certificate for Dorian Vaca.
53A-01-7
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Repeat Violation**
16-37-1
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
53B-01-5
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled by cook line, and dishwasher.
36-27-5
Basic - Floor soiled/has accumulation of debris. Observed Floor soiled throughout kitchen.
36-73-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed handsink at kitchen soiled. Observed hood filter at cook line soiled.
23-03-4
64
May 15, 2025
Food-Licensing Inspection
2 major violations. 4 minor violations.
View 6 violations
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine.
16-37-1
Intermediate - Handwash sink not accessible for employee use at all times. Observed cups inside hand wash sink located bar area.
31A-09-4
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Bathrooms.
32-04-4
Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Ice machine in disrepair located near dishwashers area.
14-74-7
Basic - Floor tiles missing and/or in disrepair. Near ice machine.
36-17-5
Basic - No container installed for catching grease from hood drip tray.
14-73-4
67

Frequently Asked Questions

When was Casa Crudos last inspected?

The most recent health inspection at Casa Crudos on file is from Apr 21, 2026. The public record contains two inspections in total.

What is the most common violation at Casa Crudos?

Across the inspection record, “no chemical test kit provided when using sanitizer” has been cited two times, more than any other issue at Casa Crudos.

How does Casa Crudos compare to other restaurants in Miami?

Casa Crudos most recently scored 64 out of 100, which is lower than the Miami average of 74.

Has Casa Crudos' inspection record improved over time?

Results have been roughly steady. Inspections at Casa Crudos have averaged around six violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Casa Crudos means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.