Hiyakawa Miami Restaurant

2700 N Miami Ave Unit 103 - 104, Miami, FL 33127

Japanese / Sushi

Last inspected: Apr 24, 2026

Score

Low Risk

Across the available record, Hiyakawa Miami Restaurant has four inspections on file, the first dated 2024. The most recent visit was on Apr 24, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Violation counts have ticked up lately, averaging around five violations per visit versus roughly two violations earlier in the record.

Looking across the full record, “nonfood-contact surface soiled with grease” is the recurring theme, flagged three times.

That puts the facility ahead of the local pack: the average Miami restaurant scores 74. Nothing in the record is alarming, but there's room to improve.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 24, 2026

Routine - Food

5 minor violations.

View 5 violations

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents and ceiling tiles soiled throughout kitchen area.

36-34-5

Basic - Current Hotel and Restaurant license not displayed.

50-09-4

Basic - No conspicuously located ambient air temperature thermometer in holding unit. Observed no ambient thermometer inside handsink throughout kitchen.

05-09-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed all reach in coolers and reach in freezer gaskets soiled throughout establishment. **Repeat Violation**

23-03-4

Basic - Stored food not covered. Observed lamb stored at reach in cooler across cook line not covered. **Corrected On-Site**

08B-12-5

Jun 12, 2025

Routine - Food

2 minor violations.

View 2 violations

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler located next to the cook line with soiled gaskets.

23-03-4

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed oven located at the cook line with soiled interior.

22-08-4

Nov 5, 2024

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - Spray bottle containing toxic substance not labeled. Observed a clear spray bottle containing sanitizer no label near prep area. Operator labeled. **Corrected On-Site**

41-17-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler located across the cook line with soiled gaskets. Operator wiped down immediately. **Corrected On-Site**

23-03-4

May 17, 2024

Food-Licensing Inspection

No violations found.

100

Frequently Asked Questions

When was Hiyakawa Miami Restaurant last inspected?

The most recent health inspection at Hiyakawa Miami Restaurant on file is from Apr 24, 2026. The public record contains four inspections in total.

What is the most common violation at Hiyakawa Miami Restaurant?

Across the inspection record, “nonfood-contact surface soiled with grease” has been cited three times, more than any other issue at Hiyakawa Miami Restaurant.

How does Hiyakawa Miami Restaurant compare to other restaurants in Miami?

Hiyakawa Miami Restaurant most recently scored 78 out of 100, which is higher than the Miami average of 74.

Has Hiyakawa Miami Restaurant's inspection record improved over time?

No. Recent inspections at Hiyakawa Miami Restaurant have averaged around five violations per visit, up from roughly two earlier in the record.

What does a low risk rating mean?

A low risk rating at Hiyakawa Miami Restaurant means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Hiyakawa Miami Restaurant inspected?

Based on the inspection history on file, Hiyakawa Miami Restaurant is inspected around two times per year on average.

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