Caprese Pizza

30036 County Line Rd, Wesley Chapel, FL 33543
Pizza
Last inspected: Feb 19, 2026
86
Score
Low Risk

Public records show seven inspections at Caprese Pizza stretching back to 2022. The most recent report on file is from Feb 19, 2026. A low risk tier reflects an inspection that turned up minimal issues.

Inspection results have stayed in a similar range over the last few visits, averaging around three violations each.

Looking across the full record, “unpackaged food in an unprotected holding unit” is the recurring theme, flagged two times.

Caprese Pizza's latest score is in line with the Wesley Chapel average of 86. The file should reassure diners considering a visit.

7
Inspections
0
Critical latest
1
Major latest
1
Minor latest
Inspection History
Feb 19, 2026
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Metin Tutar expired 1/18/2026
53A-03-7
Basic - Single-service articles not stored inverted or protected from contamination. Paper plates not inverted at front counter. Manager inverted. **Corrected On-Site**
25-06-4
86
Jun 10, 2025
Routine - Food
2 minor violations.
View 2 violations
Basic - mop sink used for storage
29-27-4
Basic - Unpackaged food in an unprotected holding unit in a customer/nonsecure area. Hallway near restroom for customers **Repeat Violation**
08B-63-4
90
Jan 24, 2025
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Pizza on service line with no time mark. Employee placed time a mark on pizza. **Corrected On-Site**
03F-02-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior or microwave and can opener attached to prep table soiled with old food debris on prep table in back kitchen
22-02-4
Basic - Objectionable odors in bathroom or other areas of the establishment. Objectionable odor in back kitchen
36-64-5
Basic - Unpackaged food in an unprotected holding unit in a customer/nonsecure area. 1 chest freezer stored in lobby and hallway to restrooms
08B-63-4
70
Dec 19, 2023
Routine - Food
4 minor violations.
View 4 violations
Hot and Cold Water Available; Adequate Pressure
FL-25
Hands Clean and Properly Washed
FL-08
Required Records Available; Shellstock Tags/Labels
FL-14
Non-Food Contact Surfaces Clean
FL-23
82
Jul 17, 2023
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed pizza sauce prepped with no date or labels on the sauce.
02C-02-5
Intermediate - Handwash sink not accessible for employee use at all times. Observed a fan blocking the handsink. Owner moved the fan.
31A-09-4
Basic - No handwashing sign provided at a hand sink used by food employees. Observed no hand washing sign. Owner found the sign behind the sink and hung the sign. **Corrected On-Site**
31B-04-4
78
Feb 2, 2023
Routine - Food
3 major violations. 1 minor violation.
View 4 violations
Certified Food Manager Identification
FL-02
Food Obtained from Approved Sources
FL-11
Approved Thawing Methods Used
FL-31
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
64
Aug 9, 2022
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Noodles and meatballs not date marked. Manager states they were made on Saturday 08/06
02C-02-5
Basic - Food stored on floor. Oil on floor in storage closet. Soda and water bottles on floor.
08B-38-4
86

Frequently Asked Questions

When was Caprese Pizza last inspected?

The most recent health inspection at Caprese Pizza on file is from Feb 19, 2026. The public record contains seven inspections in total.

What is the most common violation at Caprese Pizza?

Across the inspection record, “unpackaged food in an unprotected holding unit” has been cited two times, more than any other issue at Caprese Pizza.

How does Caprese Pizza compare to other restaurants in Wesley Chapel?

Caprese Pizza most recently scored 86 out of 100, which is about the same as the Wesley Chapel average of 86.

Has Caprese Pizza's inspection record improved over time?

Results have been roughly steady. Inspections at Caprese Pizza have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Caprese Pizza means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Caprese Pizza inspected?

Based on the inspection history on file, Caprese Pizza is inspected around two times per year on average.