Capelli's Kitchen

1810 J And C Blvd Ste 9, Naples, FL 34109

Italian

Last inspected: Mar 18, 2026

Score

Low Risk

Across the available record, Capelli's Kitchen has 10 inspections on file, the first dated 2023. On Mar 18, 2026, the health department conducted the most recent visit. Diners can read the low risk label as a sign that recent inspections have gone well.

Recent visits have produced comparable findings, with counts hovering near one violation per visit.

Restaurants in Naples average 81, so Capelli's Kitchen is doing better than most peers. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 18, 2026

Routine - Food

1 critical violation.

View 1 violation

Supervisor/Person in Charge Present

FL-01

Dec 2, 2025

Routine - Food

No violations found.

100

Nov 24, 2025

Routine - Food

1 critical violation. 1 major violation.

View 2 violations

Food Obtained from Approved Sources

FL-11

Food Contact Surfaces Clean and Sanitized

FL-22

Apr 8, 2025

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

53B-14-5

Basic - Ice buildup in reach-in freezer.

14-69-4

Basic - Silverware/utensils stored upright with the food-contact surface up. Spoons and forks at food prep table.

24-18-4

Nov 20, 2024

Routine - Food

No violations found.

100

Apr 12, 2024

Routine - Food

No violations found.

100

Mar 18, 2024

Routine - Food

No violations found.

100

Dec 5, 2023

Routine - Food

1 major violation.

View 1 violation

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/Thomas Anthony Sbrocco Thomas Anthony Sbrocco 11-06-2018 **Warning**

53A-03-7

Jun 22, 2023

Routine - Food

1 major violation.

View 1 violation

Food Obtained from Approved Sources

FL-11

Feb 21, 2023

Routine - Food

1 critical violation. 2 minor violations.

View 3 violations

High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Operator set up triple sink sanitizer at 50 ppm chlorine solution for sanitizer. 5-17-22 **Corrective Action Taken** **Repeat Violation**

22-41-4

Basic - Single-service articles stored in toilet room/locker room/garbage room/mechanical room. After discussion operator moved items to proper location

25-18-4

Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler.

38-04-4

Show all 10 inspections Show less

Frequently Asked Questions

When was Capelli's Kitchen last inspected?

The most recent health inspection at Capelli's Kitchen on file is from Mar 18, 2026. The public record contains 10 inspections in total.

How does Capelli's Kitchen compare to other restaurants in Naples?

Capelli's Kitchen most recently scored 86 out of 100, which is higher than the Naples average of 81.

Has Capelli's Kitchen's inspection record improved over time?

Results have been roughly steady. Inspections at Capelli's Kitchen have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Capelli's Kitchen means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Capelli's Kitchen inspected?

Based on the inspection history on file, Capelli's Kitchen is inspected around three times per year on average.

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