Cali Aji

4251 N Federal Hwy Ste 6, Boca Raton, FL 33431
Mexican / Latin
Last inspected: Feb 20, 2026
47
Score
High Risk

Cali Aji, located at 4251 N Federal Hwy Ste 6 in Boca Raton, FL, underwent a high-risk inspection on February 20, 2026. This inspection resulted in one critical, three major, and six minor violations. Previous inspections for Cali Aji have historically shown medium-risk scores.

9
Inspections
1
Critical latest
3
Major latest
6
Minor latest
Inspection History
Feb 20, 2026
Routine - Food
1 critical violation. 3 major violations. 6 minor violations.
47
Aug 19, 2025
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
67
Mar 11, 2025
Routine - Food
3 critical violations. 1 major violation. 5 minor violations.
45
Sep 24, 2024
Routine - Food
1 minor violation.
95
Nov 14, 2023
Routine - Food
1 critical violation. 5 major violations. 4 minor violations.
43
Aug 28, 2023
Routine - Food
2 critical violations. 2 major violations.
58
Mar 23, 2023
Routine - Food
3 critical violations. 1 major violation.
58
Oct 25, 2022
Routine - Food
2 major violations.
82
Jul 27, 2022
Routine - Food
2 critical violations. 1 major violation. 1 minor violation.
64
Violations — Feb 20, 2026 Inspection
Basic - - From initial inspection : Basic - Accumulation of lime scale on the inside of the dishmachine. **Warning** - From follow-up inspection 2026-02-20: Observed same. **Time Extended**
16-23-4
Basic - - From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside. **Warning** - From follow-up inspection 2026-02-20: Observed same. **Time Extended**
35B-01-4
Basic - - From initial inspection : Basic - Interior of chest freezer door in disrepair/has exposed insulation in kitchen. **Warning** - From follow-up inspection 2026-02-20: Observed same. **Time Extended**
14-36-5
Basic - - From initial inspection : Basic - No mop sink or curbed cleaning facility provided at establishment. **Warning** - From follow-up inspection 2026-02-20: Observed same. **Time Extended**
29-27-4
Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Hood filters at cookline in kitchen. 2. Door gasket at two door kelvinator reach in freezer in kitchen. **Warning** - From follow-up inspection 2026-02-20: Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Door gasket at two door kelvinator reach in freezer in kitchen. **Time Extended**
23-03-4
Basic - - From initial inspection : Basic - Water leaking from faucet at hand sink in kitchen. **Warning** - From follow-up inspection 2026-02-20: Observed same. **Time Extended**
29-11-4
High Priority - - From initial inspection : High Priority - Nonexempt fish, Swai, offered raw or undercooked has not undergone proper parasite destruction. Fish must be fully cooked or discarded. **Warning** - From follow-up inspection 2026-02-20: Observed same. Fish must be fully cooked or discarded. **Time Extended**
01D-01-5
Intermediate - - From initial inspection : Intermediate - Menu does not identify, Ceviche Classico on menu which items contain raw or undercooked animal foods covered by the consumer advisory. **Warning** - From follow-up inspection 2026-02-20: Observed same. **Time Extended**
02B-01-5
Intermediate - - From initial inspection : Intermediate - No hot running water at three-compartment sink, water 79F. No hot water in facility. **Warning** - From follow-up inspection 2026-02-20: Observed same. **Time Extended**
27-06-4
Intermediate - - From initial inspection : Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Water at hand sink 79F, no hot water in establishment. **Warning** - From follow-up inspection 2026-02-20: Observed same. **Time Extended**
27-16-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)