Cafe Via Flora
Last inspected: Mar 23, 2026
39
Score
Cafe Via Flora is a restaurant located at 240 Worth Ave Ste #3, Palm Beach, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
8
Inspections
3
Critical latest
3
Major latest
4
Minor latest
Inspection History
Mar 23, 2026
Routine - Food
3 critical violations. 3 major violations. 4 minor violations.
39
Oct 20, 2025
Routine - Food
2 critical violations. 1 major violation. 3 minor violations.
58
Mar 10, 2025
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
67
Sep 9, 2024
Food-Licensing Inspection
1 critical violation.
86
Mar 14, 2024
Routine - Food
2 critical violations. 1 major violation. 2 minor violations.
47
Sep 13, 2023
Complaint Full
2 critical violations. 1 major violation.
67
Mar 27, 2023
Routine - Food
2 critical violations. 5 major violations. 5 minor violations.
35
Oct 26, 2022
Routine - Food
2 critical violations. 1 major violation. 2 minor violations.
61
Violations — Mar 23, 2026 Inspection
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed glasses not inverted on preset place settings at outside tables without overhead protection. **Warning**
24-05-4
Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See spot sale **Warning**
06-09-1
Basic - Hole in or other damage to wall. Observed at rear door hole above the door and left side of door . **Warning**
36-24-5
Basic - Working containers of food removed from original container not identified by common name. Observed multiple squeeze bottles with oil and different sauces not labeled. **Repeat Violation** **Warning**
02D-01-5
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dishwasher Dishwasher (Chlorine 0ppm). Operator set up 3 compartment sink. **Repeat Violation** **Admin Complaint**
22-41-4
High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. **Warning**
01B-13-4
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at cook line tomato sauce, (54F - Cold Holding); heavy cream (54F - Cold Holding) at room temperature. Operator stated less then hour a place in ice bath. **Corrective Action Taken** **Warning**
03A-02-5
Intermediate - Handwash sink used for purposes other than handwashing. Observed expo hand sink used as dump sink. Operator removed food debris. **Corrected On-Site** **Warning**
31A-11-4
Intermediate - No probe thermometer provided to measure temperature of food products. **Warning**
05-08-4
Intermediate - Spray bottle containing toxic substance not labeled. Observed blue substance in unlabeled spray bottle . **Warning**
41-17-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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