Cafe Croissant

1684 Coral Way, Miami, FL 33145
Café / Breakfast
Last inspected: Jan 5, 2026
95
Score
Low Risk

Public records show seven inspections at Cafe Croissant stretching back to 2022. The newest entry in the record is dated Jan 5, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Inspection results have stayed in a similar range over the last few visits, averaging around one violation each.

That puts the facility ahead of the local pack: the average Miami restaurant scores 74. Taken together, the history is a positive one.

7
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jan 5, 2026
Routine - Food
1 minor violation.
View 1 violation
Basic - Covered waste receptacle not provided in women's bathroom. Unisex restroom.
32-12-6
95
Aug 29, 2025
Routine - Food
1 critical violation.
View 1 violation
High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Prep area: employee prepping shelled pecans with bare hands. Inspector clashed employee. Employee discarded the pecans and washed hands properly. **Corrected On-Site**
09-01-4
86
Dec 9, 2024
Routine - Food
No violations found.
100
Oct 7, 2024
Routine - Food
1 critical violation. 1 major violation.
View 2 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Front counter, stand up reach in cooler: raw chicken and raw beef stored above croissants. **Corrected On-Site**
08A-05-6
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Pascal Vedel, 10/02/24, expired on.
53A-03-7
78
Nov 2, 2023
Routine - Food
1 major violation.
View 1 violation
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Corrective Action Taken**
11-26-1
90
Jun 8, 2023
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
Lighting Adequate; Required Shields in Place
FL-36
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
82
Aug 1, 2022
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Front counter: stand up reach in freezer: raw chicken stored above pudding. Observed operator place the raw chicken on the bottom shelf. Discussed with the operator, proper storage of food and provided the hand out. **Corrected On-Site**
08A-17-6
Basic - Utensils in poor condition. Observed a knife on the cutting board hand in disrepair, wrapped with black tape.
14-12-4
82

Frequently Asked Questions

When was Cafe Croissant last inspected?

The most recent health inspection at Cafe Croissant on file is from Jan 5, 2026. The public record contains seven inspections in total.

How does Cafe Croissant compare to other restaurants in Miami?

Cafe Croissant most recently scored 95 out of 100, which is higher than the Miami average of 74.

Has Cafe Croissant's inspection record improved over time?

Results have been roughly steady. Inspections at Cafe Croissant have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Cafe Croissant means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Cafe Croissant inspected?

Based on the inspection history on file, Cafe Croissant is inspected around two times per year on average.