Burrito's California

2241 Park 82 Dr, Fort Myers, FL 33905
Mexican / Latin
Last inspected: Mar 25, 2026
82
Score
Low Risk

Burrito's California appears in inspection records six times, starting in 2023. The most recent visit was on Mar 25, 2026. A low risk tier reflects an inspection that turned up minimal issues.

There hasn't been much movement either way: counts have stayed near three violations per visit across recent inspections.

The pattern that stands out is “mobile food dispensing vehicle service opening not kept closed”, which has been cited three times.

Burrito's California scores about where you'd expect for a Fort Myers restaurant. The full picture is one of consistent compliance.

6
Inspections
0
Critical latest
1
Major latest
2
Minor latest
Inspection History
Mar 25, 2026
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
31B-02-4
Basic - Mobile food dispensing vehicle service opening not kept closed except during food service. **Repeat Violation**
35B-14-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses.
21-12-4
82
Oct 29, 2025
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands.
12A-16-4
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed milk opened yesterday no date mark.
02C-03-5
Basic - Mobile food dispensing vehicle service opening not kept closed except during food service. **Repeat Violation**
35B-14-4
Basic - No handwashing sign provided at a hand sink used by food employees. **Repeat Violation**
31B-04-4
70
May 5, 2025
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Intermediate - Handwash sink not accessible for employee use at all times. Observed metal pans stored in hand washing sink. Operator removed. **Corrected On-Site**
31A-09-4
Basic - Mobile food dispensing vehicle service opening not kept closed except during food service.
35B-14-4
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed in use utensils stored in water at 89F.
10-07-4
Basic - No handwashing sign provided at a hand sink used by food employees.
31B-04-4
78
Dec 16, 2024
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
Hands Clean and Properly Washed
FL-08
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Required Records Available; Shellstock Tags/Labels
FL-14
Toilet Rooms Maintained
FL-53
70
Jun 21, 2024
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken over raw beef in reach in cooler. Operator moved chicken to bottom shelf. **Corrected On-Site**
08A-20-5
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed form present, but, not signed. Operator signed form along with employee during inspection. **Corrected On-Site**
11-26-1
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
50-04-4
Basic - Working containers of food removed from original container not identified by common name. Observed bulk flour container unlabeled. Operator labeled during inspection. **Corrected On-Site**
02D-01-5
70
Aug 28, 2023
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was Burrito's California last inspected?

The most recent health inspection at Burrito's California on file is from Mar 25, 2026. The public record contains six inspections in total.

What is the most common violation at Burrito's California?

Across the inspection record, “mobile food dispensing vehicle service opening not kept closed” has been cited three times, more than any other issue at Burrito's California.

How does Burrito's California compare to other restaurants in Fort Myers?

Burrito's California most recently scored 82 out of 100, which is about the same as the Fort Myers average of 80.

Has Burrito's California's inspection record improved over time?

Results have been roughly steady. Inspections at Burrito's California have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Burrito's California means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Burrito's California inspected?

Based on the inspection history on file, Burrito's California is inspected around two times per year on average.