Burger King Restaurant #5329

11400 Sw 186 Quail Roost Dr, Miami, FL 33157

American

Last inspected: Jul 7, 2025

Score

Low Risk

Going back to 2022, Burger King Restaurant #5329 has six inspections in the public record. The newest entry in the record is dated Jul 7, 2025. Low risk means the most recent visit produced few or no significant findings.

Inspection results have stayed in a similar range over the last few visits, averaging around four violations each.

Across the inspection history, “ice buildup in reach-in freezer” is the issue that surfaces most often, recorded two times.

Among Miami restaurants, the typical score is 74; Burger King Restaurant #5329 is comfortably above that bar. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jul 7, 2025

Routine - Food

4 minor violations.

View 4 violations

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dust on ceiling vent. **Repeat Violation**

36-34-5

Basic - Floors not constructed to be easily cleanable. Observed floor tile missing grout in some areas of the kitchen.

36-12-4

Basic - Ice buildup in reach-in freezer. **Repeat Violation**

14-69-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filter soiled. **Repeat Violation**

23-03-4

Jul 17, 2024

Routine - Food

5 minor violations.

View 5 violations

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Required Records Available; Shellstock Tags/Labels

FL-14

Non-Food Contact Surfaces Clean

FL-23

Lighting Adequate; Required Shields in Place

FL-36

Food and Non-Food Contact Surfaces Designed and Constructed

FL-50

Mar 20, 2024

Routine - Food

1 minor violation.

View 1 violation

Food Contact Surfaces Clean and Sanitized

FL-22

Aug 10, 2023

Routine - Food

1 major violation. 6 minor violations.

View 7 violations

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided handout to operator.

11-27-4

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. **Repeat Violation**

22-08-4

Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Cup with refreshment drink stored In the walk in freezer.

12B-13-4

Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface.

14-17-4

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone stored on the preparation table by the office. Manager removed it on site. **Corrected On-Site**

40-06-5

Basic - Floor soiled/has accumulation of debris. Under the equipment ps by the front counter. In the walk in cooler.

36-73-4

Basic - Food not stored at least 6 inches off of the floor. Box of cut lettuce stored on the walk in cooler floor.

08B-47-4

Mar 7, 2023

Routine - Food

4 minor violations.

View 4 violations

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer located in front of the fryers in the cook line.

14-69-4

Basic - Ice scoop handle in contact with ice. In the ice machine located next to the three compartment sink.

10-08-5

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Oven located in front of the walk in cooler.

22-08-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed around the rim of the reach in freezer old food debris and mold, reach in freezer located in front of the fryer in the cook line.

23-03-4

Oct 3, 2022

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

Employee Health Policies Present

FL-03

Food Contact Surfaces Clean and Sanitized

FL-22

Toilet Rooms Maintained

FL-53

Show all 6 inspections Show less

Frequently Asked Questions

When was Burger King Restaurant #5329 last inspected?

The most recent health inspection at Burger King Restaurant #5329 on file is from Jul 7, 2025. The public record contains six inspections in total.

What is the most common violation at Burger King Restaurant #5329?

Across the inspection record, “ice buildup in reach-in freezer” has been cited two times, more than any other issue at Burger King Restaurant #5329.

How does Burger King Restaurant #5329 compare to other restaurants in Miami?

Burger King Restaurant #5329 most recently scored 82 out of 100, which is higher than the Miami average of 74.

Has Burger King Restaurant #5329's inspection record improved over time?

Results have been roughly steady. Inspections at Burger King Restaurant #5329 have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Burger King Restaurant #5329 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Burger King Restaurant #5329 inspected?

Based on the inspection history on file, Burger King Restaurant #5329 is inspected around two times per year on average.

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Score: 61 — Medium Risk

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