Burger King

1197 Alafaya Trl, Oviedo, FL 32765

American

Last inspected: Dec 21, 2023

Score

High Risk

Public records show six inspections at Burger King stretching back to 2022. The latest inspection on file is from Dec 21, 2023. The high risk label is a heads-up that the most recent visit didn't go well. The most recent inspection at Burger King is from Dec 21, 2023, and nothing newer appears in the public record.

Performance has remained roughly level over recent inspections, averaging near four violations each time.

Burger King's latest score of 45 falls below the Oviedo average of 63. There are enough flags in the record to merit a second thought.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 21, 2023

Complaint Full

2 critical violations. 2 major violations. 7 minor violations.

View 11 violations

Employee Health Policies Present

FL-03

Supervisor/Person in Charge Present

FL-01

Procedures for Responding to Vomiting/Diarrheal Events

FL-05

Hands Clean and Properly Washed

FL-08

Equipment Adequate to Maintain Product Temperature

FL-29

Lighting Adequate; Required Shields in Place

FL-36

Food Temperature Measuring Devices Provided and Accurate

FL-46

Food and Non-Food Contact Surfaces Designed and Constructed

FL-50

Food in Good Condition, Safe, and Unadulterated

FL-13

Required Records Available; Shellstock Tags/Labels

FL-14

Food Contact Surfaces Clean and Sanitized

FL-22

Sep 21, 2023

Complaint Partial

No violations found.

100

Aug 21, 2023

Complaint Full

1 major violation. 2 minor violations.

View 3 violations

Procedures for Responding to Vomiting/Diarrheal Events

FL-05

Equipment Adequate to Maintain Product Temperature

FL-29

Food and Non-Food Contact Surfaces Designed and Constructed

FL-50

Jun 27, 2023

Complaint Full

1 critical violation. 4 minor violations.

View 5 violations

Required Records Available; Shellstock Tags/Labels

FL-14

Equipment Adequate to Maintain Product Temperature

FL-29

Proper Sanitizer Contact Time and Concentration

FL-33

Equipment, Food and Non-Food Contact Surfaces Approved

FL-35

Lighting Adequate; Required Shields in Place

FL-36

Jan 30, 2023

Routine - Food

1 major violation. 7 minor violations.

View 8 violations

Intermediate - Handwash sink used for purposes other than handwashing. -fryer glove stored on handwash sink near office, operator relocated **Corrected On-Site**

31A-11-4

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. -womens restroom

32-04-4

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance over prep table and dishwashing area.

36-34-5

Basic - Food not stored at least 6 inches off of the floor. -bag of raw onions on floor in walk in cooler, operator relocated **Corrected On-Site**

08B-47-4

Basic - Garbage on the ground and/or pad around dumpster. -cardboard boxes, operator removed **Corrected On-Site**

33-19-4

Basic - Ice buildup in walk-in freezer.

14-69-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -walk in cooler fan cover soiled -fryer hood filters soiled

23-03-4

Basic - Walk-in cooler shelves with rust that has pitted the surface.

14-17-4

Nov 14, 2022

Routine - Food

No violations found.

100

Show all 6 inspections Show less

Frequently Asked Questions

When was Burger King last inspected?

The most recent health inspection at Burger King on file is from Dec 21, 2023. The public record contains six inspections in total.

How does Burger King compare to other restaurants in Oviedo?

Burger King most recently scored 45 out of 100, which is lower than the Oviedo average of 63.

Has Burger King's inspection record improved over time?

Results have been roughly steady. Inspections at Burger King have averaged around four violations per visit across the recent record.

What does a high risk rating mean?

A high risk rating at Burger King means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

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