Burger King Exp Airside 4-Delt

9301 Jeff Fuqua Blvd Ste 5199, Orlando, FL 32827

American

Last inspected: Jul 14, 2025

Score

Low Risk

Burger King Exp Airside 4-Delt has been inspected five times since 2022. Burger King Exp Airside 4-Delt was last inspected on Jul 14, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Performance has remained roughly level over recent inspections, averaging near four violations each time.

Compared to the broader Orlando restaurant scene, where the average is 79, this is a stronger showing. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jul 14, 2025

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - - From initial inspection : Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. At make table **Corrected On-Site** - From follow-up inspection 2025-06-18: **Time Extended** - From follow-up inspection 2025-07-14: **Time Extended**

31B-05-4

Basic - - From initial inspection : Basic - Employee personal food not properly identified and segregated from food to be served to the public. In walk-in cooler **Corrected On-Site** - From follow-up inspection 2025-06-18: **Time Extended** - From follow-up inspection 2025-07-14: **Time Extended**

08B-49-4

Basic - - From initial inspection : Basic - Single-service articles not stored inverted or protected from contamination. Cup lids at front counter. Coffee filters at machine **Corrected On-Site** - From follow-up inspection 2025-06-18: **Time Extended** - From follow-up inspection 2025-07-14: **Time Extended**

25-06-4

Jun 18, 2025

Routine - Food

1 critical violation. 1 major violation. 2 minor violations.

View 4 violations

High Priority - - From initial inspection : High Priority - Heat strip failed to turn black to indicate the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface and/or high temperature holding thermometer did not reach 160F. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. **Warning** - From follow-up inspection 2025-06-18: Time extended 14 days, due to ecolab issues with airport clearance **Time Extended**

22-57-6

31B-05-4

08B-49-4

25-06-4

Jun 3, 2025

Routine - Food

1 critical violation. 1 major violation. 2 minor violations.

View 4 violations

High Priority - Heat strip failed to turn black to indicate the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface and/or high temperature holding thermometer did not reach 160F. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. **Warning**

22-57-6

Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. At make table **Corrected On-Site**

31B-05-4

Basic - Employee personal food not properly identified and segregated from food to be served to the public. In walk-in cooler **Corrected On-Site**

08B-49-4

Basic - Single-service articles not stored inverted or protected from contamination. Cup lids at front counter. Coffee filters at machine **Corrected On-Site**

25-06-4

Aug 29, 2023

Routine - Food

No violations found.

100

Jul 20, 2022

Routine - Food

2 critical violations. 2 minor violations.

View 4 violations

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. ham (106F - Hot Holding); less then 4 hours, operator re-heated to 165f **Corrected On-Site**

03B-01-6

High Priority - Observed 1 Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area./ 3 comp sink area

35A-02-6

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils./ cook line **Corrected On-Site**

12B-07-4

Basic - Floor soiled/has accumulation of debris./ throughout kitchen

36-73-4

Frequently Asked Questions

When was Burger King Exp Airside 4-Delt last inspected?

The most recent health inspection at Burger King Exp Airside 4-Delt on file is from Jul 14, 2025. The public record contains five inspections in total.

How does Burger King Exp Airside 4-Delt compare to other restaurants in Orlando?

Burger King Exp Airside 4-Delt most recently scored 82 out of 100, which is higher than the Orlando average of 79.

Has Burger King Exp Airside 4-Delt's inspection record improved over time?

Results have been roughly steady. Inspections at Burger King Exp Airside 4-Delt have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Burger King Exp Airside 4-Delt means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Burger King Exp Airside 4-Delt inspected?

Based on the inspection history on file, Burger King Exp Airside 4-Delt is inspected around two times per year on average.

Nearby Restaurants

10204 Jeff Fuqua Blvd, Suite 4250

Score: 47 — High Risk

Eola Market

10454 Jeff Fuqua Blvd S Ste 1135

Score: 100 — Low Risk

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