Burger King #4893

26500 N Jones Loop Rd, Punta Gorda, FL 339504708
American
Last inspected: Dec 16, 2025
90
Score
Low Risk

Public records show nine inspections at Burger King #4893 stretching back to 2022. Inspectors last stopped by on Dec 16, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Recent visits have produced comparable findings, with counts hovering near two violations per visit.

The most common issue across all inspections has been “ceiling/ceiling tiles/vents soiled”, showing up three times.

Burger King #4893's latest score of 90 sits above the Punta Gorda average of 82. Overall, the inspection record reads well.

9
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Dec 16, 2025
Routine - Food
2 minor violations.
View 2 violations
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dust around the vents at dining area. **Repeat Violation**
36-34-5
Basic - Old labels stuck to food containers after cleaning. Observed old label on container at dish shelf. Operator removed the old label and washed, rinsed and sanitized the container. **Corrected On-Site** **Repeat Violation**
16-46-4
90
Aug 20, 2025
Complaint Full
2 minor violations.
View 2 violations
Basic - Debris on the ground and/or pad around dumpster.
33-19-4
Basic - Employee with no hair restraint while engaging in food preparation. Observed no hair restraint on employee at prep area. Employee placed hair restraint over their hair/head. **Corrected On-Site** **Repeat Violation**
13-03-4
90
Apr 16, 2025
Complaint Partial
No violations found.
100
Mar 19, 2025
Routine - Food
2 minor violations.
View 2 violations
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup at Reach in Freezer.
14-69-4
Basic - Equipment in poor repair. Observed inoperable Reach in Freezer by the back entrance door and ice machine at kitchen.
14-11-5
90
Nov 19, 2024
Routine - Food
1 minor violation.
View 1 violation
Lighting Adequate; Required Shields in Place
FL-36
90
Mar 7, 2024
Routine - Food
3 minor violations.
View 3 violations
Food in Good Condition, Safe, and Unadulterated
FL-13
Potentially Hazardous Food Held at Proper Temperature
FL-16
Food Contact Surfaces Clean and Sanitized
FL-22
86
Oct 10, 2023
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Vacuum breaker at the wrong location at mop sink faucet or on fitting/splitter added to mop sink faucet. Educated the operator. **Repeat Violation**
29-42-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed at various locations throughout the kitchen. **Repeat Violation**
36-34-5
82
May 12, 2023
Complaint Full
1 major violation. 3 minor violations.
View 4 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
11-27-4
Basic - Floor soiled/has accumulation of debris. Observed underneath multiple shelves at Walk in Freezer.
36-73-4
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed at dining area.
36-32-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed at various locations throughout the establishment.
36-34-5
78
Dec 7, 2022
Routine - Food
1 critical violation. 1 major violation.
View 2 violations
High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control. Tomatoes not time marked, per operator tomatoes had just been removed from refrigeration and operator marked correct time. **Corrected On-Site**
03F-02-5
Intermediate - Records/documents for required employee training do not contain all of the required information. Training certificates do not have date of completion as required.
53B-10-4
78

Frequently Asked Questions

When was Burger King #4893 last inspected?

The most recent health inspection at Burger King #4893 on file is from Dec 16, 2025. The public record contains nine inspections in total.

What is the most common violation at Burger King #4893?

Across the inspection record, “ceiling/ceiling tiles/vents soiled” has been cited three times, more than any other issue at Burger King #4893.

How does Burger King #4893 compare to other restaurants in Punta Gorda?

Burger King #4893 most recently scored 90 out of 100, which is higher than the Punta Gorda average of 82.

Has Burger King #4893's inspection record improved over time?

Results have been roughly steady. Inspections at Burger King #4893 have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Burger King #4893 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Burger King #4893 inspected?

Based on the inspection history on file, Burger King #4893 is inspected around three times per year on average.