Burger King #28995

11460 N Us Hwy 301, Thonotosassa, FL 33592

American

Last inspected: Sep 26, 2025

Score

Low Risk

Public records show four inspections at Burger King #28995 stretching back to 2022. The most recent report on file is from Sep 26, 2025. A low risk tier reflects an inspection that turned up minimal issues.

The picture has improved over the last few visits: recent inspections have averaged around four violations, down from roughly seven violations earlier in the record.

The pattern that stands out is “ice buildup in reach-in freezer and/or walk-in freezer”, which has been cited two times.

Burger King #28995 scores about where you'd expect for a Thonotosassa restaurant. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Sep 26, 2025

Routine - Food

1 major violation. 3 minor violations.

View 4 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda dispenser nozzles in lobby area are soiled.

22-02-4

Basic - Employee with no beard guard/restraint while engaging in food preparation. Employee working on cooks line has no beard restraint. Employee placed on beard restraint. **Corrected On-Site**

13-04-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets are soiled inside reach in freezer across from fryers.

23-03-4

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup inside reach in freezer in kitchen area across from fryer housing sausage patties.

14-69-4

Jul 8, 2024

Routine - Food

2 critical violations. 3 major violations. 2 minor violations.

View 7 violations

Food Obtained from Approved Sources

FL-11

Employee Health Policies Present

FL-03

Food Contact Surfaces Clean and Sanitized

FL-22

Warewashing Facilities Maintained and Used

FL-24

Equipment Adequate to Maintain Product Temperature

FL-29

Lighting Adequate; Required Shields in Place

FL-36

Toilet Rooms Maintained

FL-53

Sep 29, 2023

Routine - Food

2 major violations. 5 minor violations.

View 7 violations

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed operator employee health agreement. **Corrective Action Taken**

11-26-1

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

11-27-4

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer solution tested 0ppm of quaternary ammonium. Manager refilled quaternary ammonia 200ppm. **Corrected On-Site**

21-08-4

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink stored overtop of food preparation table. Employee discarded drink. **Corrected On-Site**

12B-07-4

Basic - Employee with no hair restraint while engaging in food preparation. Employees working with no hair restraint.

13-03-4

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup inside reach in frezzer across from oven in back kitchen area.

14-69-4

Basic - Standing water in bottom of reach-in-cooler. Standing water in the bottom of refrigerator underneath toaster.

29-49-6

Sep 16, 2022

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Three compartment sink measured at 0ppm. Manager remixed sink and it measured at 200ppm. **Corrected On-Site**

22-43-4

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Wet wiping cloth ppm measured at 0ppm. Buckets were remixed and it measured at 200ppm. **Corrected On-Site**

21-08-4

Frequently Asked Questions

When was Burger King #28995 last inspected?

The most recent health inspection at Burger King #28995 on file is from Sep 26, 2025. The public record contains four inspections in total.

What is the most common violation at Burger King #28995?

Across the inspection record, “ice buildup in reach-in freezer and/or walk-in freezer” has been cited two times, more than any other issue at Burger King #28995.

How does Burger King #28995 compare to other restaurants in Thonotosassa?

Burger King #28995 most recently scored 78 out of 100, which is about the same as the Thonotosassa average of 79.

Has Burger King #28995's inspection record improved over time?

Yes. Recent inspections at Burger King #28995 have averaged around four violations per visit, down from roughly seven earlier in the record.

What does a low risk rating mean?

A low risk rating at Burger King #28995 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Burger King #28995 inspected?

Based on the inspection history on file, Burger King #28995 is inspected roughly once per year on average.

Nearby Restaurants

Score: 100 — Low Risk

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