Buffalo Wild Wings

11401 Nw 12 St Unit E526, Sweetwater, FL 33172
American
Last inspected: Sep 25, 2025
78
Score
Low Risk

Public records show nine inspections at Buffalo Wild Wings stretching back to 2022. Inspectors last stopped by on Sep 25, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Recent inspections have turned up roughly the same number of issues each time, hovering near four violations per visit.

Looking across the full record, “vacuum breaker missing at mop sink faucet” is the recurring theme, flagged two times.

Compared to the broader Sweetwater restaurant scene, where the average is 63, this is a stronger showing. There isn't much in the file that would give a customer pause.

9
Inspections
1
Critical latest
1
Major latest
0
Minor latest
Inspection History
Sep 25, 2025
Complaint Full
1 critical violation. 1 major violation.
View 2 violations
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. **Repeat Violation**
29-42-4
Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Observed at men restroom used by food handling staff, staff fix it. **Corrected On-Site**
31B-05-4
78
Aug 22, 2025
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
29-42-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed bat rear storage area over rear exit door.
36-34-5
Basic - Cutting board has cut marks and is no longer cleanable. Observed at some preparation tables.
14-09-4
78
Mar 6, 2025
Routine - Food
6 minor violations.
View 6 violations
Food in Good Condition, Safe, and Unadulterated
FL-13
Required Records Available; Shellstock Tags/Labels
FL-14
Proper Hot and Cold Holding Temperatures
FL-21
Non-Food Contact Surfaces Clean
FL-23
Warewashing Facilities Maintained and Used
FL-24
Lighting Adequate; Required Shields in Place
FL-36
74
Nov 18, 2024
Routine - Food
1 critical violation. 3 minor violations.
View 4 violations
Required Records Available; Shellstock Tags/Labels
FL-14
Equipment Adequate to Maintain Product Temperature
FL-29
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
Lighting Adequate; Required Shields in Place
FL-36
74
Mar 20, 2024
Routine - Food
5 minor violations.
View 5 violations
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Required Records Available; Shellstock Tags/Labels
FL-14
Proper Hot and Cold Holding Temperatures
FL-21
Non-Food Contact Surfaces Clean
FL-23
Washing Fruits and Vegetables
FL-42
78
Mar 19, 2024
Complaint Full
3 minor violations.
View 3 violations
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Insects, Rodents, and Animals Not Present
FL-38
Plumbing Maintained; Sewage Disposal
FL-51
82
Oct 3, 2023
Routine - Food
1 minor violation.
View 1 violation
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed spray hose at three compartment soiled. Operator cleaned immediately. **Corrected On-Site**
23-03-4
95
Jun 23, 2023
Routine - Food
1 critical violation. 2 major violations.
View 3 violations
Food Obtained from Approved Sources
FL-11
Food Contact Surfaces Clean and Sanitized
FL-22
Equipment Adequate to Maintain Product Temperature
FL-29
64
Aug 22, 2022
Routine - Food
7 minor violations.
View 7 violations
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed vents by exterior exit door soiled
36-34-5
Basic - Floor area(s) covered with standing water. Observed at indoor bar area
36-22-4
Basic - Food stored on floor. Observed bags of ice and boxes of fries stored on floor of walk in freezer
08B-38-4
Basic - No handwashing sign provided at a hand sink used by food employees. Observed missing in restrooms
31B-04-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed walk in cooler shelf where sauces are stored soiled
22-16-4
Basic - Unclean building components, attachments or fixtures. Observed walk in cooler fan covers soiled **Repeat Violation**
36-50-4
Basic - Worn, torn and/or soiled floors/carpeting. Observed floor of poultry walk in cooler soiled
36-10-4
70

Frequently Asked Questions

When was Buffalo Wild Wings last inspected?

The most recent health inspection at Buffalo Wild Wings on file is from Sep 25, 2025. The public record contains nine inspections in total.

What is the most common violation at Buffalo Wild Wings?

Across the inspection record, “vacuum breaker missing at mop sink faucet” has been cited two times, more than any other issue at Buffalo Wild Wings.

How does Buffalo Wild Wings compare to other restaurants in Sweetwater?

Buffalo Wild Wings most recently scored 78 out of 100, which is higher than the Sweetwater average of 63.

Has Buffalo Wild Wings' inspection record improved over time?

Results have been roughly steady. Inspections at Buffalo Wild Wings have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Buffalo Wild Wings means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Buffalo Wild Wings inspected?

Based on the inspection history on file, Buffalo Wild Wings is inspected around three times per year on average.