Blue Collar Cookin
Last inspected: Mar 20, 2026
74
Score
Blue Collar Cookin, located at 720 Howard St W in Live Oak, FL, had a moderate risk inspection on March 20, 2026. The inspection noted one critical, one major, and one minor violation. Historically, the facility has mostly received medium-risk ratings across its eight inspections.
8
Inspections
1
Critical latest
1
Major latest
1
Minor latest
Inspection History
Mar 20, 2026
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
74
Jul 2, 2025
Routine - Food
4 major violations. 3 minor violations.
58
Nov 20, 2024
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
70
Jul 22, 2024
Routine - Food
1 major violation. 2 minor violations.
82
Apr 17, 2024
Routine - Food
1 major violation. 3 minor violations.
74
Nov 28, 2023
Routine - Food
2 major violations. 4 minor violations.
67
Jun 6, 2023
Routine - Food
3 major violations. 2 minor violations.
67
Aug 17, 2022
Routine - Food
2 critical violations. 1 major violation. 2 minor violations.
61
Violations — Mar 20, 2026 Inspection
Basic - No handwashing sign provided at a hand sink used by food employees. Missing at hand washing sink.
31B-04-4
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In top portion of make table: cheese (55F - Cold Holding); tomatoes (58F - Cold Holding). Lid was closed during this inspection. **Corrective Action Taken**
03A-02-5
Intermediate - Handwash sink used for purposes other than handwashing. Towels and lighter in hand washing sink. Removed during this inspection. **Corrected On-Site**
31A-11-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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