Billys Maine Lobster Shack

306 W Marion Ave, Punta Gorda, FL 33950

Seafood

Last inspected: Jan 6, 2025

Score

Low Risk

The health department has logged five inspections at Billys Maine Lobster Shack, the earliest from 2023. The most recent report on file is from Jan 6, 2025. Low risk means the most recent visit produced few or no significant findings.

Recent inspections have turned up roughly the same number of issues each time, hovering near two violations per visit.

Across the inspection history, “no proof provided that food employees are informed” is the issue that surfaces most often, recorded two times.

Compared to the broader Punta Gorda restaurant scene, where the average is 82, this is a stronger showing. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 6, 2025

Routine - Food

1 major violation.

View 1 violation

Intermediate - Handwash sink not accessible for employee use at all times. Observed container at handwash sink. Operator removed the container. **Corrected On-Site**

31A-09-4

Mar 12, 2024

Routine - Food

1 major violation.

View 1 violation

Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Repeat Violation**

53B-02-5

Sep 26, 2023

Routine - Food

3 major violations.

View 3 violations

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed lobster bisque at Reach in Cooler. Operator date marked the food item. **Corrected On-Site**

02C-03-5

53B-02-5

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided the form which the operator completed during inspection. **Corrected On-Site**

11-26-1

Jun 6, 2023

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Food Obtained from Approved Sources

FL-11

Plumbing Maintained; Sewage Disposal

FL-51

Mar 9, 2023

Routine - Food

1 critical violation. 2 major violations. 2 minor violations.

View 5 violations

High Priority - Operating with an expired Division of Hotels and Restaurants license.

50-17-3

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

11-27-4

11-26-1

Basic - No Heimlich maneuver/choking sign posted.

51-13-4

Basic - Standing water in bottom of reach-in-cooler. Observed at Make Table.

29-49-6

Frequently Asked Questions

When was Billys Maine Lobster Shack last inspected?

The most recent health inspection at Billys Maine Lobster Shack on file is from Jan 6, 2025. The public record contains five inspections in total.

What is the most common violation at Billys Maine Lobster Shack?

Across the inspection record, “no proof provided that food employees are informed” has been cited two times, more than any other issue at Billys Maine Lobster Shack.

How does Billys Maine Lobster Shack compare to other restaurants in Punta Gorda?

Billys Maine Lobster Shack most recently scored 90 out of 100, which is higher than the Punta Gorda average of 82.

Has Billys Maine Lobster Shack's inspection record improved over time?

Results have been roughly steady. Inspections at Billys Maine Lobster Shack have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Billys Maine Lobster Shack means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Billys Maine Lobster Shack inspected?

Based on the inspection history on file, Billys Maine Lobster Shack is inspected around three times per year on average.

Nearby Restaurants

Score: 100 — Low Risk

Dockside (Four Points)

33 Tamiami Trail

Score: 70 — Medium Risk

Explore More

→ All locations in Punta Gorda → Seafood restaurants in Florida → Seafood restaurants in Punta Gorda