Best Western Plus Bradenton Hotel & Suites

648 67 St Cir E, Bradenton, FL 34208

American

Last inspected: Jan 20, 2026

100

Score

Low Risk

Best Western Plus Bradenton Hotel & Suites appears in inspection records six times, starting in 2022. Inspectors last stopped by on Jan 20, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Performance has remained roughly level over recent inspections, averaging near four violations each time.

The most common issue across all inspections has been “garbage on the ground and/or pad around dumpster”, showing up three times.

That puts the facility ahead of the local pack: the average Bradenton restaurant scores 83. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 20, 2026

Routine - Food

No violations found.

100

Nov 17, 2025

Routine - Food

1 critical violation. 5 major violations. 4 minor violations.

View 10 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.observed on breakfast buffet line waffle batter (54F - Cold Holding).Person in charge stated it had been out for approximately 3 hours and placed it in reach in cooler. **Corrective Action Taken** **Warning**

03A-02-5

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Observed food manager certification for Oscar expired . **Warning**

53A-03-7

Intermediate - Manager or person in charge lacking proof of food manager certification.As a repeat violation, the importance of following proper protocol with this violation was reinforced with the employee. **Warning**

53A-01-7

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.As a repeat violation, the importance of following proper protocol with this violation was reinforced with the employee. **Warning**

53B-01-5

Intermediate - No soap provided at handwash sink.Person in charge placed a bar of soap on sink. **Corrected On-Site** **Warning**

31B-03-4

Intermediate - Observed 2 Spray bottle containing toxic substance not labeled in main kitchen area. Person in charge did not know what was in the bottles and emptied down drain. **Corrective Action Taken** **Warning**

41-17-4

Basic - Garbage on the ground and/or pad around dumpster.As a repeat violation, the importance of following proper protocol with this violation was reinforced with the employee. **Warning**

33-19-4

Basic - No copy of latest inspection report available.As a repeat violation, the importance of following proper protocol with this violation was reinforced with the employee. **Warning**

51-18-6

Basic - Open dumpster lid.As a repeat violation, the importance of following proper protocol with this violation was reinforced with the employee. Person in charge closed lid. **Corrected On-Site** **Warning**

33-16-4

Basic - Water leaking from pipe and/or faucet/handle.observed in main kitchen area pipe leaking under 3 compartment sink. **Warning**

29-11-4

Oct 25, 2024

Routine - Food

1 major violation.

View 1 violation

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** - From follow-up inspection 2024-10-25: No training observed at the time of the call back inspection. **Admin Complaint**

53B-01-5

Aug 27, 2024

Routine - Food

4 major violations. 4 minor violations.

View 8 violations

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Educated Person in charge on responsibility and emailed Person in charge a copy of the handout. **Warning**

11-26-1

Intermediate - Manager or person in charge lacking proof of food manager certification. **Warning**

53A-01-7

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in main kitchen area. Person in charge filled paper towels. **Corrected On-Site** **Warning**

31B-02-4

53B-01-5

Basic - Open dumpster lid on south side of parking area. Person in charge closed lid. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. **Corrected On-Site** **Repeat Violation** **Warning**

33-16-4

Basic - Garbage on pad around dumpster on south end of property. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. **Repeat Violation** **Warning**

33-19-4

Basic - Ice buildup in reach-in freezer in office kitchen area storage. **Warning**

14-69-4

Basic - No copy of latest inspection report available. **Warning**

51-18-6

Oct 31, 2023

Routine - Food

2 major violations. 2 minor violations.

View 4 violations

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Educated Person in charge and gave a printed copy to Person in charge. Person in charge read handout and signed form. **Corrective Action Taken**

11-26-1

Intermediate - No soap provided at handwash sink. Observed in main kitchen area soap dispenser not working at Handwashing sink next to 3 compartment sink. Person in charge provided soap container. **Corrected On-Site**

31B-03-4

Basic - Garbage on the ground and/or pad around dumpster. Observed at dumpster on South End of building garbage And used mattress on pad.

33-19-4

Basic - Open dumpster lid on South End of building.

33-16-4

Oct 18, 2022

Routine - Food

No violations found.

100

Show all 6 inspections Show less

Frequently Asked Questions

When was Best Western Plus Bradenton Hotel & Suites last inspected?

The most recent health inspection at Best Western Plus Bradenton Hotel & Suites on file is from Jan 20, 2026. The public record contains six inspections in total.

What is the most common violation at Best Western Plus Bradenton Hotel & Suites?

Across the inspection record, “garbage on the ground and/or pad around dumpster” has been cited three times, more than any other issue at Best Western Plus Bradenton Hotel & Suites.

How does Best Western Plus Bradenton Hotel & Suites compare to other restaurants in Bradenton?

Best Western Plus Bradenton Hotel & Suites most recently scored 100 out of 100, which is higher than the Bradenton average of 83.

Has Best Western Plus Bradenton Hotel & Suites' inspection record improved over time?

Results have been roughly steady. Inspections at Best Western Plus Bradenton Hotel & Suites have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Best Western Plus Bradenton Hotel & Suites means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Best Western Plus Bradenton Hotel & Suites inspected?

Based on the inspection history on file, Best Western Plus Bradenton Hotel & Suites is inspected around two times per year on average.

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