Ben and Jerrys One Daytona

230 Daytona Blvd G630, Daytona Beach, FL 32114
Frozen Desserts
Last inspected: Feb 26, 2026
61
Score
Medium Risk

Across the available record, Ben and Jerrys One Daytona has four inspections on file, the first dated 2023. On Feb 26, 2026, the health department conducted the most recent visit. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

Inspection results have stayed in a similar range over the last few visits, averaging around six violations each.

Across the inspection history, “no proof provided that food employees are informed” is the issue that surfaces most often, recorded two times.

Restaurants in Daytona Beach average 71, so Ben and Jerrys One Daytona trails the local norm. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

4
Inspections
1
Critical latest
1
Major latest
5
Minor latest
Inspection History
Feb 26, 2026
Routine - Food
1 critical violation. 1 major violation. 5 minor violations.
View 7 violations
Food Received at Proper Temperature
FL-12
Required Records Available; Shellstock Tags/Labels
FL-14
Food Contact Surfaces Clean and Sanitized
FL-22
Equipment Adequate to Maintain Product Temperature
FL-29
Toxic Substances Properly Identified, Stored, Used
FL-32
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
Toilet Rooms Maintained
FL-53
61
Jan 29, 2025
Routine - Food
1 critical violation. 3 major violations. 2 minor violations.
View 6 violations
High Priority - Toxic substance/chemical improperly stored. -yellow chemical in spray bottle next to ice cream cone **Corrected On-Site**
41-10-4
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. -new hire **Corrected On-Site**
11-26-1
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
53B-13-5
Intermediate - Spray bottle containing toxic substance not labeled. -yellow chemical **Corrected On-Site**
41-17-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. -next to waffle maker
12B-07-4
Basic - Ice buildup in walk-in freezer. -Ice on floor and boxes
14-69-4
58
Apr 15, 2024
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
View 5 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Waffle batter 50f ingredients on package contains egg and butter milk, placed in reach in cooler
03A-02-5
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -observed 2 certificates
53B-13-5
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
Basic - Ice buildup in walk-in freezer.
14-69-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris.
22-08-4
67
Mar 30, 2023
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Intermediate - Handwash sink not accessible for employee use at all times. -block by squeegee **Corrected On-Site**
31A-09-4
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. -new employees that have not gone through food handler trainer
11-26-1
Basic - No handwashing sign provided at a hand sink used by food employees. -front line
31B-04-4
78

Frequently Asked Questions

When was Ben and Jerrys One Daytona last inspected?

The most recent health inspection at Ben and Jerrys One Daytona on file is from Feb 26, 2026. The public record contains four inspections in total.

What is the most common violation at Ben and Jerrys One Daytona?

Across the inspection record, “no proof provided that food employees are informed” has been cited two times, more than any other issue at Ben and Jerrys One Daytona.

How does Ben and Jerrys One Daytona compare to other restaurants in Daytona Beach?

Ben and Jerrys One Daytona most recently scored 61 out of 100, which is lower than the Daytona Beach average of 71.

Has Ben and Jerrys One Daytona's inspection record improved over time?

Results have been roughly steady. Inspections at Ben and Jerrys One Daytona have averaged around six violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Ben and Jerrys One Daytona means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Ben and Jerrys One Daytona inspected?

Based on the inspection history on file, Ben and Jerrys One Daytona is inspected roughly once per year on average.