Beacon Woods Golf Club

12507 Clock Tower Pkwy, Bayonet Point, FL 34667
American
Last inspected: Apr 6, 2026
90
Score
Low Risk

Public records show eight inspections at Beacon Woods Golf Club stretching back to 2022. The most recent visit was on Apr 6, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Performance has remained roughly level over recent inspections, averaging near two violations each time.

Looking across the full record, “raw animal food stored over/not properly separated” is the recurring theme, flagged two times.

That puts the facility ahead of the local pack: the average Florida restaurant scores 72. Taken together, the history is a positive one.

8
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Apr 6, 2026
Routine - Food
2 minor violations.
View 2 violations
Basic - Accumulation of black/green mold-like substance in the interior of the ice bin at the bar area on the white tray inside. The operator cleaned the white tray in the ice bin. **Corrected On-Site**
22-20-5
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. The operator cleaned the interior of the microwave. **Corrected On-Site**
22-08-4
90
Nov 5, 2025
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine test strips expired.
16-37-1
Basic - Employee with no hair restraint while engaging in food preparation. 1 employee cooking food.
13-03-4
86
May 6, 2025
Routine - Food
No violations found.
100
Nov 19, 2024
Routine - Food
1 minor violation.
View 1 violation
Food in Good Condition, Safe, and Unadulterated
FL-13
90
Mar 18, 2024
Routine - Food
1 critical violation. 3 minor violations.
View 4 violations
Hands Clean and Properly Washed
FL-08
Required Records Available; Shellstock Tags/Labels
FL-14
Potentially Hazardous Food Held at Proper Temperature
FL-16
Insects, Rodents, and Animals Not Present
FL-38
74
Nov 20, 2023
Routine - Food
1 critical violation. 3 minor violations.
View 4 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw bacon stored over unwashed lettuce in two door stand up reach-in cooler in kitchen. **Repeat Violation**
08A-05-6
Basic - Accumulation of debris on exterior of warewashing machine.
16-21-4
Basic - Cutting board has cut marks and is no longer cleanable on reach-in cooler across from grill.
14-09-4
Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed light above three compartment sink without a cover. **Repeat Violation**
38-07-4
74
Mar 13, 2023
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw bacon stored above juice in two door vertical reach-in cooler. Employee moved to bottom shelf. **Corrected On-Site**
08A-05-6
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting board stained on reach-in cooler in front of the grill. As a repeat violation the importance of following proper protocol with this violation was reinforced with the operator. **Repeat Violation**
22-02-4
Basic - Duct tape used to repair nonfood-contact surface. Observed duct tape on the door of the white stand up reach-in freezer for glasses in the bar. As a repeat violation the importance of following proper protocol with this violation was reinforced with the operator. **Repeat Violation**
14-71-4
Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed light above three compartment sink area without shield or sleeve coatings.
38-07-4
70
Dec 8, 2022
Routine - Food
1 major violation. 4 minor violations.
View 5 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board stained
22-02-4
Basic - Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Wood box under hand wash sink, bare wood, soiled.
14-47-4
Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Less than 50 ppm, corrected to 50 ppm. **Corrected On-Site**
21-07-4
Basic - Duct tape used to repair nonfood-contact surface. Freezer in bar
14-71-4
Basic - Employee personal food not properly identified and segregated from food to be served to the public. Candy, strawberries in vertical cooler on shelf over food for customers, operator moved and will lable. **Corrective Action Taken**
08B-49-4
74

Frequently Asked Questions

When was Beacon Woods Golf Club last inspected?

The most recent health inspection at Beacon Woods Golf Club on file is from Apr 6, 2026. The public record contains eight inspections in total.

What is the most common violation at Beacon Woods Golf Club?

Across the inspection record, “raw animal food stored over/not properly separated” has been cited two times, more than any other issue at Beacon Woods Golf Club.

Has Beacon Woods Golf Club's inspection record improved over time?

Results have been roughly steady. Inspections at Beacon Woods Golf Club have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Beacon Woods Golf Club means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Beacon Woods Golf Club inspected?

Based on the inspection history on file, Beacon Woods Golf Club is inspected around two times per year on average.