Baymeadows Cafe & Grill

7910 Baymeadows Way #200, Jacksonville, FL 32256
Café / Breakfast
Last inspected: Mar 23, 2026
67
Score
Medium Risk

Baymeadows Cafe & Grill, located at 7910 Baymeadows Way #200 in Jacksonville, FL, had a moderate risk inspection on March 23, 2026. This inspection noted two major and four minor violations, including a repeat violation for mold-like substances in the ice machine and debris in a reach-in cooler. The facility also had observed dead roaches, which were corrected on-site, and debris and grease accumulation on the floor.

8
Inspections
0
Critical latest
2
Major latest
4
Minor latest
Inspection History
Mar 23, 2026
Routine - Food
2 major violations. 4 minor violations.
67
Oct 6, 2025
Routine - Food
2 critical violations. 3 major violations. 1 minor violation.
52
Jun 13, 2025
Routine - Food
No violations found.
100
Jan 6, 2025
Routine - Food
1 critical violation. 2 major violations. 2 minor violations.
64
Apr 24, 2024
Routine - Food
2 critical violations. 1 major violation.
67
Nov 28, 2023
Routine - Food
1 critical violation. 4 minor violations.
70
Jun 21, 2023
Routine - Food
1 major violation. 1 minor violation.
78
Dec 15, 2022
Routine - Food
2 critical violations. 1 major violation. 5 minor violations.
52
Violations — Mar 23, 2026 Inspection
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Debris/ staining observed on deflector plate of ice machine. Also, observed interior of not in use reach in cooler with debris accumulation. **Repeat Violation**
22-20-5
Basic - Dead roaches on premises. Observed two dead roaches in cabinet under sandwich press area. Person in charge discarded. **Corrected On-Site**
35A-03-4
Basic - Floor soiled/has accumulation of debris. Debris accumulation in opening between cabinet and reach in cooler on floor at front line. Also, observed grease accumulation on floor at cook line.
36-73-4
Basic - Working containers of food removed from original container not identified by common name. White powder in bulk container in back kitchen unlabeled. Is sugar per person in charge. Labeled appropriately. **Corrected On-Site**
02D-01-5
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Paper towels missing at hand wash sink in kitchen.
31B-02-4
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Chicken made Friday, deli meats opened Friday per person in charge with no date mark. **Repeat Violation**
02C-02-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)