Barefoot Cafe - Kitchen

5400 Champion Blvd, Boca Raton, FL 33496

Café / Breakfast

Last inspected: Mar 23, 2026

Score

Low Risk

Across the available record, Barefoot Cafe - Kitchen has eight inspections on file, the first dated 2022. The latest inspection on file is from Mar 23, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Performance has remained roughly level over recent inspections, averaging near two violations each time.

“Time/temperature control for safety food cold held” accounts for the largest share of issues, appearing two times across the record.

The city-wide average for Boca Raton sits at 74, putting Barefoot Cafe - Kitchen on the better side of that line. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 23, 2026

Routine - Food

1 critical violation. 1 major violation.

View 2 violations

High Priority - Time/temperature control for safety food required to be date marked is not date marked and time of opening/preparation cannot be determined. See stop sale. Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed marinara sauce not date marked in walk in colored at back of house . Per operator unable to determine when food was prepared. See stop sale.

01B-17-5

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed marinara sauce not date marked in walk in colored at back of house . Per operator unable to determine when food was prepared. See stop sale.

02C-02-5

Nov 5, 2025

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Butter chips 55F stored on counter under no temperature control. Per operator food not prepared or portioned today. Food held out of unit. Operator decided to place under time as a public health control. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**

03A-02-5

Intermediate - Handwash sink used for purposes other than handwashing. Observed cooking equipment stored in handwashing sink. Operator removed. **Corrected On-Site**

31A-11-4

Basic - Cutting board has cut marks and is no longer cleanable at cook line.

14-09-4

Apr 21, 2025

Routine - Food

1 critical violation.

View 1 violation

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in Production cooler ; butter chips (63F); milk (60F). Operator discarded with time still left to get to 41F or below.

03A-02-5

Oct 16, 2024

Routine - Food

No violations found.

100

Mar 4, 2024

Routine - Food

1 minor violation.

View 1 violation

Basic - Covered waste receptacle not provided in unisex employee bathroom.

32-12-5

Oct 13, 2023

Routine - Food

1 critical violation. 1 major violation. 4 minor violations.

View 6 violations

High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee exit building with gloved hands, then return to building with gloved hands then proceed to handle clean equipment without washing hands and changing gloves. Discussed with operator. Operator instructed employee to wash hands and change gloves **Corrective Action Taken**

12A-09-4

Intermediate - Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. Observed at 1 door stainless reach in freezer in prep area. Ambient thermometer showing 0°F, ambient taken at 37°F

05-05-4

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. All ceiling tiles missing in kitchen area

36-37-5

Basic - Ceiling tile missing. All ceiling tiles missing in kitchen area

36-36-4

Basic - Dead roaches on premises. 1 dead roach observed on ground on right side cook line, operator removed cleaned and sanitized **Corrected On-Site**

35A-03-4

Basic - Utility lines are unnecessarily exposed. All ceiling tiles missing in kitchen area

36-04-5

Feb 15, 2023

Routine - Food

1 minor violation.

View 1 violation

Basic - Employee with no beard guard/restraint while engaging in food preparation.

13-04-4

Aug 29, 2022

Routine - Food

No violations found.

100

Show all 8 inspections Show less

Frequently Asked Questions

When was Barefoot Cafe - Kitchen last inspected?

The most recent health inspection at Barefoot Cafe - Kitchen on file is from Mar 23, 2026. The public record contains eight inspections in total.

What is the most common violation at Barefoot Cafe - Kitchen?

Across the inspection record, “time/temperature control for safety food cold held” has been cited two times, more than any other issue at Barefoot Cafe - Kitchen.

How does Barefoot Cafe - Kitchen compare to other restaurants in Boca Raton?

Barefoot Cafe - Kitchen most recently scored 78 out of 100, which is higher than the Boca Raton average of 74.

Has Barefoot Cafe - Kitchen's inspection record improved over time?

Results have been roughly steady. Inspections at Barefoot Cafe - Kitchen have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Barefoot Cafe - Kitchen means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Barefoot Cafe - Kitchen inspected?

Based on the inspection history on file, Barefoot Cafe - Kitchen is inspected around two times per year on average.

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The Habit Burger Grill

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Score: 82 — Low Risk

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