Banker's Brew Coffee

600 N Broadway Bldg 2, Bartow, FL 33830

Café / Breakfast

Last inspected: Apr 17, 2026

Score

Low Risk

Going back to 2023, Banker's Brew Coffee has seven inspections in the public record. Inspectors last stopped by on Apr 17, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Recent visits have flagged more than earlier ones: around six violations per visit lately, up from roughly two violations before.

“Establishment has no written procedures for employees” comes up most often, recorded three times in the inspection record.

Compared to the broader Bartow restaurant scene, this is about average. On the whole, the file is mixed but not concerning.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 17, 2026

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Repeat Violation**

11-27-4

Basic - No copy of latest inspection report available. **Repeat Violation**

51-18-6

Oct 16, 2025

Routine - Food

2 critical violations. 3 major violations. 6 minor violations.

View 11 violations

High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Three compartment sink 0ppm , added more sani tablets. retested 200ppm **Corrected On-Site**

22-43-4

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cream cheese 51-44, placed more ice retempted 45 **Corrective Action Taken** **Repeat Violation**

03A-02-5

11-27-4

Intermediate - Food service manager not certified within 30 days of employment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Kailyn Turner current manager on site. Stated has been a manager for approximately 4 months.

53A-04-6

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

16-37-1

Basic - No copy of latest inspection report available.

51-18-6

Basic - Garbage on the ground and/or pad around dumpster. Various disposed items , wooden pallets , slide , car bumper Shared dumpster

33-19-4

Basic - Cutting board has cut marks and is no longer cleanable.

14-09-4

Basic - Employee with no hair restraint while engaging in food preparation.

13-03-4

Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. In chocolate chips . Employee fixed handle **Corrected On-Site**

10-01-5

Basic - No conspicuously located ambient air temperature thermometer in holding unit.

05-09-4

Mar 28, 2025

Routine - Food

2 critical violations. 2 minor violations.

View 4 violations

High Priority - Operating with an expired Division of Hotels and Restaurants license. February 1, 2025. The operator paid the license and emailed a copy of the updated license. February 1, 2026. **Corrected On-Site**

50-17-3

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. **Corrective Action Taken**

03A-02-5

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Knives, spoons, scoop in a container of standing water at 74F next to the 3 compartment sink. Ice scoop handle in the ice inside the ice machine.

10-07-4

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloths stored in the table next to the 3 compartment sink.

21-12-4

Oct 31, 2024

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

Food Received at Proper Temperature

FL-12

Personal Cleanliness

FL-40

Apr 2, 2024

Routine - Food

1 minor violation.

View 1 violation

Food Received at Proper Temperature

FL-12

Feb 14, 2024

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

11-27-4

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on counter top above the ice machine not stored in sanitizing solution. I had the operator to store in sanitizer solution. **Corrected On-Site**

21-12-4

Mar 7, 2023

Food-Licensing Inspection

No violations found.

100

Show all 7 inspections Show less

Frequently Asked Questions

When was Banker's Brew Coffee last inspected?

The most recent health inspection at Banker's Brew Coffee on file is from Apr 17, 2026. The public record contains seven inspections in total.

What is the most common violation at Banker's Brew Coffee?

Across the inspection record, “establishment has no written procedures for employees” has been cited three times, more than any other issue at Banker's Brew Coffee.

How does Banker's Brew Coffee compare to other restaurants in Bartow?

Banker's Brew Coffee most recently scored 86 out of 100, which is about the same as the Bartow average of 87.

Has Banker's Brew Coffee's inspection record improved over time?

No. Recent inspections at Banker's Brew Coffee have averaged around six violations per visit, up from roughly two earlier in the record.

What does a low risk rating mean?

A low risk rating at Banker's Brew Coffee means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Banker's Brew Coffee inspected?

Based on the inspection history on file, Banker's Brew Coffee is inspected around two times per year on average.

Nearby Restaurants

Two Brothers One Grill Mexican Restaurant

890 W Main St

Score: 86 — Low Risk

Explore More

→ All locations in Bartow → Café / Breakfast restaurants in Florida → Café / Breakfast restaurants in Bartow