Bandi Wala

2901 E Busch Blvd, Tampa, FL 33610

Indian

Last inspected: Mar 20, 2026

Score

Low Risk

Inspectors have visited Bandi Wala three times, with records going back to 2026. The most recent visit was on Mar 20, 2026. A low risk tier reflects an inspection that turned up minimal issues.

Violation counts have been trending down, averaging around three violations across recent inspections versus roughly six violations before.

The city-wide average for Tampa sits at 79, putting Bandi Wala on the better side of that line. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 20, 2026

Complaint Full

1 major violation. 2 minor violations.

View 3 violations

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** - From follow-up inspection 2026-03-20: **Time Extended**

53B-01-5

Basic - - From initial inspection : Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. **Warning** - From follow-up inspection 2026-03-20: **Time Extended**

50-04-4

Basic - - From initial inspection : Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. **Warning** - From follow-up inspection 2026-03-20: **Time Extended**

50-03-4

Mar 17, 2026

Complaint Full

1 critical violation. 8 major violations. 4 minor violations.

View 13 violations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. A large pan of raw chicken stored over cooked chicken, cooked noodle and cooked curry sauces in reach-in cooler. **Warning**

08A-05-6

Intermediate - Manager or person in charge lacking proof of food manager certification. Syed Shareeq. **Warning**

53A-01-7

Intermediate - Mobile food dispensing vehicle disposing liquid waste improperly. Observed grease like liquid waste dripping on the floor from the mfdv, created slippery and smelly liquid puddles on ground. Employee shut off disposal valve and stopped the leakage, cleaned and sanitized the floor at time of inspection. **Corrected On-Site** **Admin Complaint**

28-09-5

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Provided paper napkin. **Warning**

31B-02-4

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

53B-01-5

Intermediate - No soap provided at handwash sink. Provided hand soap at handwash sink. **Corrected On-Site** **Warning**

31B-03-4

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked chicken, batter and various food items in reach-in coolers. **Warning**

02C-02-5

Intermediate - Employee washed hands in a sink other than an approved handwash sink. Employees admitted that they washed hands in three-compartments sink when began to work with food. **Warning**

12A-03-4

Intermediate - Handwash sink not accessible for employee use at all times. Multiple containers and tools stored in handwash sink. Employee removed items from sink at time of inspection. **Corrected On-Site** **Warning**

31A-09-4

Basic - Interior of microwave has accumulation of black substance/grease/food debris. **Warning**

22-08-4

Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. **Warning**

50-04-4

Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. **Warning**

50-03-4

Basic - Food not stored at least 6 inches off of the floor. A case of fry oil and a case of plastic bottled water stored on floor. **Warning**

08B-47-4

Mar 4, 2026

Food-Licensing Inspection

No violations found.

100

Frequently Asked Questions

When was Bandi Wala last inspected?

The most recent health inspection at Bandi Wala on file is from Mar 20, 2026. The public record contains three inspections in total.

How does Bandi Wala compare to other restaurants in Tampa?

Bandi Wala most recently scored 82 out of 100, which is higher than the Tampa average of 79.

Has Bandi Wala's inspection record improved over time?

Yes. Recent inspections at Bandi Wala have averaged around three violations per visit, down from roughly six earlier in the record.

What does a low risk rating mean?

A low risk rating at Bandi Wala means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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