Bahama Breeze #3056

1786 W International Speedway Blvd, Daytona Beach, FL 32114

Mexican / Latin

Last inspected: Jan 2, 2025

Score

Medium Risk

The health department has logged six inspections at Bahama Breeze #3056, the earliest from 2022. On Jan 2, 2025, the health department conducted the most recent visit. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

Recent inspections have found fewer violations than earlier ones, averaging around four violations lately and about seven violations before that.

The most common issue across all inspections has been “nonfood-contact surface soiled with grease”, showing up three times.

By comparison, the average Daytona Beach facility scores 71, putting Bahama Breeze #3056 on the weaker side. On the whole, the file is mixed but not concerning.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 2, 2025

Complaint Full

1 critical violation. 1 major violation. 5 minor violations.

View 7 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -lobster 46f manager voluntarily discarded

03A-02-5

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -can open -slicer guard

22-02-4

Basic - Equipment in poor repair. -top part chopper missing some black hard plastic pieces. Manager placed in office and states has a new piece. -lids to small ice machine cracked

14-11-5

Basic - Food stored on floor. -salt **Corrected On-Site**

08B-38-4

Basic - No handwashing sign provided at a hand sink used by food employees. -cookline -wrong verbiage at second handsink at bar **Corrected On-Site**

31B-04-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -hood filters soiled with grease -hood over char grill soiled with grease

23-03-4

Basic - Water leaking from pipe and/or faucet/handle. -cookline handsink,manager called tech

29-11-4

Jul 9, 2024

Routine - Food

1 critical violation. 1 major violation. 3 minor violations.

View 5 violations

Employee Health Policies Present

FL-03

Required Records Available; Shellstock Tags/Labels

FL-14

Food Contact Surfaces Clean and Sanitized

FL-22

Non-Food Contact Surfaces Clean

FL-23

Plumbing Maintained; Sewage Disposal

FL-51

Mar 5, 2024

Routine - Food

1 minor violation.

View 1 violation

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -grease buildup on char griil -grease build up on exterior of toaster -grease build up on hood over char grill **Warning** - From follow-up inspection 2024-03-05: Exterior of toaster complied **Time Extended**

23-03-4

Jul 21, 2023

Routine - Food

2 critical violations. 3 major violations. 3 minor violations.

View 8 violations

High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. -employee picked up item from then grab spatula for food. Manager corrected employee . Employee washed hands and place new gloves on. **Corrective Action Taken**

12A-29-4

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -spinach dip ,cheese 60f -61f less than 4 hours,no ice in container.placed in cooler,ribs 50f **Corrective Action Taken**

03A-02-5

Intermediate - Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. -reach in drawers

05-05-4

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -cutting board on cooler

22-02-4

Intermediate - No soap provided at handwash sink. -handsink bar by window ,

31B-03-4

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. -ice cream freezer

14-69-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Char grill build up of grease -grease on filters above char grill

23-03-4

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Bar 0 ppm

21-08-4

Jan 23, 2023

Routine - Food

1 critical violation. 3 major violations. 5 minor violations.

View 9 violations

Certified Food Manager Identification

FL-02

Potentially Hazardous Food Held at Proper Temperature

FL-16

Procedures for Responding to Vomiting/Diarrheal Events

FL-05

Employee Health Policies Present

FL-03

Non-Food Contact Surfaces Clean

FL-23

Approved Thawing Methods Used

FL-31

Lighting Adequate; Required Shields in Place

FL-36

Personal Cleanliness

FL-40

Non-Food Contact Surfaces Cleanable and Properly Maintained

FL-49

Sep 23, 2022

Routine - Food

4 minor violations.

View 4 violations

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. -drink on reach in cooler and open beverage on top of dishmachine **Corrected On-Site**

12B-07-4

Basic - Ice buildup in walk-in freezer. -floor

14-69-4

Basic - No handwashing sign provided at a hand sink used by food employees. -by ice machine -bar by window

31B-04-4

Basic - Vending machine exterior soiled. -build up of grease hood filters over char grill -exterior of ice machine soiled -build up of grease on top of exterior grease container

23-01-4

Show all 6 inspections Show less

Frequently Asked Questions

When was Bahama Breeze #3056 last inspected?

The most recent health inspection at Bahama Breeze #3056 on file is from Jan 2, 2025. The public record contains six inspections in total.

What is the most common violation at Bahama Breeze #3056?

Across the inspection record, “nonfood-contact surface soiled with grease” has been cited three times, more than any other issue at Bahama Breeze #3056.

How does Bahama Breeze #3056 compare to other restaurants in Daytona Beach?

Bahama Breeze #3056 most recently scored 61 out of 100, which is lower than the Daytona Beach average of 71.

Has Bahama Breeze #3056's inspection record improved over time?

Yes. Recent inspections at Bahama Breeze #3056 have averaged around four violations per visit, down from roughly seven earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Bahama Breeze #3056 means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Bahama Breeze #3056 inspected?

Based on the inspection history on file, Bahama Breeze #3056 is inspected around three times per year on average.

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