Aroma Corner 1

5111 Baymeadows Rd Unit 12, Jacksonville, FL 32217

Café / Breakfast

Last inspected: Apr 16, 2026

Score

Medium Risk

Aroma Corner 1 appears in inspection records eight times, starting in 2022. Aroma Corner 1 was last inspected on Apr 16, 2026. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Recent visits have flagged more than earlier ones: around four violations per visit lately, up from roughly two violations before.

When inspectors have written things up, “ceiling not smooth” has been the most frequent reason, cited two times.

Restaurants in Jacksonville average 74, so Aroma Corner 1 trails the local norm. The inspection history reads as standard for a restaurant of this size.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 16, 2026

Routine - Food

1 critical violation. 1 major violation. 7 minor violations.

View 9 violations

High Priority - Presence of insects, rodents, or other pests. 1 dead insect on floor. Kitchen. **Corrected On-Site**

35A-09-4

Intermediate - Handwash sink used for purposes other than handwashing. Multiple utensils in frontline Hand Wash Sink.

31A-11-4

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling tiles in prep areas are cardboard/acoustic style. Not smooth and easily cleanable. (Note : if ceiling tiles are observed to be soiled of not cleanable in future inspections, division will require tiles to be changed )

36-37-5

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Missing/ damaged ceiling tiles in rear kitchen **Repeat Violation**

36-32-5

Basic - Dead roaches on premises. 1 dead roach on floor in kitchen. Cleaned by manager. **Corrected On-Site**

35A-03-4

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee bags on rear kitchen counter /prep table Moved by manager. **Corrected On-Site** **Repeat Violation**

40-06-5

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Food prep/service employee wearing bracelets and hand jewelry while engaged in food preparation and service.

13-07-4

Basic - Food stored on floor. Bag sugar, tea on floor. Kitchen. Moved by manager **Corrected On-Site**

08B-38-4

Basic - Time/temperature control for safety food thawed in an improper manner. Tray of raw beef thawing at room temperature in kitchen.

06-01-5

Jan 5, 2026

Food-Licensing Inspection

2 minor violations.

View 2 violations

Basic - Ceiling tile missing. Missing ceiling tiles in kitchen above mixer. Per owner , recent rain damage. Waiting for landlord to fix leaks and ceiling.

36-36-4

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee bag on prep table.

40-06-5

Nov 7, 2024

Routine - Food

2 minor violations.

View 2 violations

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Proper Hot and Cold Holding Temperatures

FL-21

Jul 2, 2024

Routine - Food

1 critical violation. 1 major violation.

View 2 violations

Approved Thawing Methods Used

FL-31

Equipment, Food and Non-Food Contact Surfaces Approved

FL-35

Jan 30, 2024

Routine - Food

1 minor violation.

View 1 violation

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Minor soiled deflector plate in ice machine located: kitchen. Cleaned by manager. **Corrected On-Site**

22-20-5

Sep 11, 2023

Routine - Food

2 minor violations.

View 2 violations

Food Contact Surfaces Clean and Sanitized

FL-22

Warewashing Facilities Maintained and Used

FL-24

Feb 20, 2023

Routine - Food

2 major violations. 2 minor violations.

View 4 violations

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

11-27-4

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

11-26-1

Basic - Food stored on floor. Bag of sugar on floor. Kitchen. Moved by manager.

08B-38-4

Basic - In-use utensil for non-time/temperature control for safety food not stored in a clean, protected location. In use Stirrers stored under towel dispenser at frontline. Moved by manager. **Corrected On-Site**

10-04-5

Aug 10, 2022

Routine - Food

2 major violations. 3 minor violations.

View 5 violations

Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. No written procedures for boba items. Gave form.

03F-10-5

Intermediate - No soap provided at handwash sink. Rear kitchen soap dispenser unable to dispense soap. **Repeat Violation**

31B-03-4

36-37-5

Basic - In-use utensil for non-time/temperature control for safety food not stored in a clean, protected location. Utensils at frontline by Hand Wash Sink. Moved by manager. **Corrected On-Site**

10-04-5

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. In use utensils, spoons , large spoon. In standing water at 81°. Item Moved by manager to Three compartment sink. **Corrective Action Taken** **Repeat Violation**

10-07-4

Show all 8 inspections Show less

Frequently Asked Questions

When was Aroma Corner 1 last inspected?

The most recent health inspection at Aroma Corner 1 on file is from Apr 16, 2026. The public record contains eight inspections in total.

What is the most common violation at Aroma Corner 1?

Across the inspection record, “ceiling not smooth” has been cited two times, more than any other issue at Aroma Corner 1.

How does Aroma Corner 1 compare to other restaurants in Jacksonville?

Aroma Corner 1 most recently scored 55 out of 100, which is lower than the Jacksonville average of 74.

Has Aroma Corner 1's inspection record improved over time?

No. Recent inspections at Aroma Corner 1 have averaged around four violations per visit, up from roughly two earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Aroma Corner 1 means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Aroma Corner 1 inspected?

Based on the inspection history on file, Aroma Corner 1 is inspected around two times per year on average.

Nearby Restaurants

Wicked Barley Brewing Co

4100 Baymeadows Rd

Score: 32 — High Risk

Enkelana Caffe

3861 Baymeadows Rd

Score: 55 — Medium Risk

La Habana Tapas

5230 Baymeadows Rd 12

Score: 47 — High Risk

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