Arline's Seafood Restaurant #1

2770 Nw 167 St, Miami Gardens, FL 33054
Seafood
Last inspected: Oct 15, 2025
82
Score
Low Risk

Going back to 2022, Arline's Seafood Restaurant #1 has seven inspections in the public record. The most recent report on file is from Oct 15, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Recent visits have produced comparable findings, with counts hovering near four violations per visit.

The pattern that stands out is “ice buildup in reach-in freezer and/or walk-in freezer”, which has been cited three times.

Arline's Seafood Restaurant #1's latest score is in line with the Miami Gardens average of 80. Taken together, the history is a positive one.

7
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Oct 15, 2025
Routine - Food
4 minor violations.
View 4 violations
Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Thawed not removed from bag(ROP).
06-09-1
Basic - Cutting board has cut marks and is no longer cleanable.
14-09-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup inside reach in freezer. **Repeat Violation**
14-69-4
Basic - Light shield damaged/in disrepair. Missing light shield.
38-01-4
82
Apr 1, 2025
Routine - Food
4 minor violations.
View 4 violations
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Pans under preparation table. **Repeat Violation**
24-05-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer.
14-69-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled.
23-03-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on top of the reach in freezer. Employee put it inside the sanitizer bucket. **Corrected On-Site**
21-12-4
82
Nov 7, 2024
Routine - Food
4 minor violations.
View 4 violations
Proper Eating, Tasting, Drinking, or Tobacco Use
FL-06
Required Records Available; Shellstock Tags/Labels
FL-14
Warewashing Facilities Maintained and Used
FL-24
Lighting Adequate; Required Shields in Place
FL-36
82
May 7, 2024
Routine - Food
2 minor violations.
View 2 violations
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Pots under preparation table.
24-05-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on top of the pre table.
21-12-4
90
Oct 19, 2023
Routine - Food
3 minor violations.
View 3 violations
Basic - Cardboard used to line food-contact shelves. Open top of the preparation table by hand washing sink. Manager removed it **Corrected On-Site**
14-05-4
Basic - Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Employee open cup on the shelf at dry storage room. Manager corrected it. **Corrected On-Site**
12B-12-5
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in reach in freezer
14-69-4
86
Jun 21, 2023
Routine - Food
2 major violations. 3 minor violations.
View 5 violations
Food Obtained from Approved Sources
FL-11
Required Records Available; Shellstock Tags/Labels
FL-14
Warewashing Facilities Maintained and Used
FL-24
Equipment Adequate to Maintain Product Temperature
FL-29
Toxic Substances Properly Identified, Stored, Used
FL-32
67
Nov 1, 2022
Routine - Food
3 minor violations.
View 3 violations
Basic - Wet wiping cloth not stored in sanitizing solution between uses. On top of the preparation table. Advised employee, it was corrected. **Corrected On-Site**
21-12-4
Basic - Floor tiles missing and/or in disrepair. Broken tiles
36-17-5
Basic - Wet mop not stored in a manner to allow the mop to dry inside restroom.
42-01-4
86

Frequently Asked Questions

When was Arline's Seafood Restaurant #1 last inspected?

The most recent health inspection at Arline's Seafood Restaurant #1 on file is from Oct 15, 2025. The public record contains seven inspections in total.

What is the most common violation at Arline's Seafood Restaurant #1?

Across the inspection record, “ice buildup in reach-in freezer and/or walk-in freezer” has been cited three times, more than any other issue at Arline's Seafood Restaurant #1.

How does Arline's Seafood Restaurant #1 compare to other restaurants in Miami Gardens?

Arline's Seafood Restaurant #1 most recently scored 82 out of 100, which is about the same as the Miami Gardens average of 80.

Has Arline's Seafood Restaurant #1's inspection record improved over time?

Results have been roughly steady. Inspections at Arline's Seafood Restaurant #1 have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Arline's Seafood Restaurant #1 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Arline's Seafood Restaurant #1 inspected?

Based on the inspection history on file, Arline's Seafood Restaurant #1 is inspected around two times per year on average.