Arby's

1562 Outlet Blvd, Daytona Beach, FL 32117
American
Last inspected: Sep 17, 2025
67
Score
Medium Risk

Public records show eight inspections at Arby's stretching back to 2022. The latest inspection on file is from Sep 17, 2025. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

Violation counts have held steady across recent visits, averaging around three violations each.

When inspectors have written things up, “exterior door has a gap at the threshold that opens” has been the most frequent reason, cited three times.

Arby's latest score of 67 falls below the Daytona Beach average of 71. The full record sits in fairly typical territory for a working restaurant.

8
Inspections
2
Critical latest
1
Major latest
0
Minor latest
Inspection History
Sep 17, 2025
Routine - Food
2 critical violations. 1 major violation.
View 3 violations
Food Received at Proper Temperature
FL-12
No Bare Hand Contact with Ready-to-Eat Food
FL-09
Sewage and Wastewater Properly Disposed
FL-27
67
Feb 27, 2025
Routine - Food
1 minor violation.
View 1 violation
Lighting Adequate; Required Shields in Place
FL-36
95
Sep 16, 2024
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
View 5 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -gyro 47f advised to keep a lower level **Corrective Action Taken**
03A-02-5
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. -new hire
11-26-1
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. -Drink on oven **Corrected On-Site**
12B-07-4
Basic - No handwashing sign provided at a hand sink used by food employees. -men's room
31B-04-4
Basic - Single-service articles improperly stored. -box of lids on floor **Corrected On-Site**
25-05-4
67
Feb 6, 2024
Routine - Food
3 minor violations.
View 3 violations
Basic - Hood filter missing from automatic fire suppression/exhaust system. -over fryers
14-42-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -hood soiled with grease where filter is missing
23-03-4
Basic - Exterior door has a gap at the threshold that opens to the outside. -rear door
35B-01-4
86
Aug 8, 2023
Routine - Food
1 minor violation.
View 1 violation
Basic - - From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside. -rear door - From follow-up inspection 2023-08-08: **Time Extended**
35B-01-4
95
Aug 7, 2023
Routine - Food
2 critical violations. 4 minor violations.
View 6 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -sandwich cooler cut tomatoes,sliced cheese ,cut lettuce ,sauerkraut,gyro,corn beef brisket 45f to 50f Per employee less than 4 hours,placed ice on product **Corrective Action Taken**
03A-02-5
High Priority - Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands.
12A-28-4
Basic - Employee with no beard guard/restraint while engaging in food preparation.
13-04-4
Basic - Employee with no hair restraint while engaging in food preparation.
13-03-4
Basic - Exterior door has a gap at the threshold that opens to the outside. -rear door
35B-01-4
Basic - Standing water in bottom of reach-in-cooler. -sand which cooler
29-49-6
61
Jan 19, 2023
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Food Obtained from Approved Sources
FL-11
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
86
Jul 21, 2022
Routine - Food
1 minor violation.
View 1 violation
Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. -per manager needs a new mother board and tech is coming to install
16-55-4
95

Frequently Asked Questions

When was Arby's last inspected?

The most recent health inspection at Arby's on file is from Sep 17, 2025. The public record contains eight inspections in total.

What is the most common violation at Arby's?

Across the inspection record, “exterior door has a gap at the threshold that opens” has been cited three times, more than any other issue at Arby's.

How does Arby's compare to other restaurants in Daytona Beach?

Arby's most recently scored 67 out of 100, which is lower than the Daytona Beach average of 71.

Has Arby's inspection record improved over time?

Results have been roughly steady. Inspections at Arby's have averaged around three violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Arby's means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Arby's inspected?

Based on the inspection history on file, Arby's is inspected around three times per year on average.