Arancinoos Italian

1082 Nw 54 St, Miami, FL 33127
Italian
Last inspected: Sep 26, 2025
86
Score
Low Risk

Arancinoos Italian has only two inspections on file, a thin record to work from. On Sep 26, 2025, the health department conducted the most recent visit. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Recent visits have flagged more than earlier ones: around three violations per visit lately, up from roughly zero violations before.

Among Miami restaurants, the typical score is 74; Arancinoos Italian is comfortably above that bar. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

2
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Sep 26, 2025
Routine - Food
3 minor violations.
View 3 violations
Basic - Cutting board has cut marks and is no longer cleanable.
14-09-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filter soiled at cook line.
23-03-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled behind 3 compartment sink.
36-27-5
86
Jan 10, 2025
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was Arancinoos Italian last inspected?

The most recent health inspection at Arancinoos Italian on file is from Sep 26, 2025. The public record contains two inspections in total.

How does Arancinoos Italian compare to other restaurants in Miami?

Arancinoos Italian most recently scored 86 out of 100, which is higher than the Miami average of 74.

Has Arancinoos Italian's inspection record improved over time?

No. Recent inspections at Arancinoos Italian have averaged around three violations per visit, up from roughly zero earlier in the record.

What does a low risk rating mean?

A low risk rating at Arancinoos Italian means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.