Aramark Corp at Jp Morgan-Highland Oaks
Last inspected: Apr 9, 2026
78
Score
Inspectors have visited Aramark Corp at Jp Morgan-Highland Oaks 10 times, with records going back to 2022. The most recent report on file is from Apr 9, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.
Performance has remained roughly level over recent inspections, averaging near two violations each time.
Compared to the broader Tampa restaurant scene, this is about average. Taken together, the history is a positive one.
10
Inspections
0
Critical latest
1
Major latest
3
Minor latest
Inspection History
Apr 9, 2026
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Intermediate - Spray bottle containing toxic substance not labeled. Blue glass cleaner in spray bottle , manager removed **Corrected On-Site**
41-17-4
Basic - Cloth used as a food-contact surface. Ecolab blue cloths lining chicken, cheese , and various food items in walk in cooler
21-05-5
Basic - Ice buildup in walk-in freezer.
14-69-4
Basic - Water leaking from pipe and/or faucet/handle. Under handwash sink next to walk in cooler,pipe leaks into drain when water turned on, manager has work order in to repair leak **Corrective Action Taken**
29-11-4
78
Jul 28, 2025
Food-Licensing Inspection
No violations found.
100
Jul 21, 2025
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Intermediate - No soap provided at handwash sink. In back and front kitchen. Maintenance began to restock supplies at time of inspection **Corrective Action Taken**
31B-03-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. In back and front kitchen. Maintenance began to restock supplies at time of inspection
31B-02-4
Basic - No handwashing sign provided at a hand sink used by food employees. In back and front kitchen of all hand washing sinks.
31B-04-4
78
Jun 19, 2024
Routine - Food
1 major violation.
View 1 violation
Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. **Warning** - From follow-up inspection 2024-04-29: **Time Extended** - From follow-up inspection 2024-06-19: Callback extended. Inspector spoke with Andrea Reese Plan Reviewer about status on remodel application received. License number 3912477 Log HQ247253 New license for Creamery File 361734 HQ247456 **Time Extended**
51-16-7
90
Apr 29, 2024
Routine - Food
1 major violation.
View 1 violation
Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. **Warning** - From follow-up inspection 2024-04-29: **Time Extended**
51-16-7
90
Apr 18, 2024
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Intermediate - Handwash sink not accessible for employee use at all times. Hand sink not functioning near steam table. Other hand sink nearby is a two compartment sink used by employees and customers. **Warning**
31A-09-4
Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. **Warning**
51-16-7
Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Salads and sandwiches in reach-in-cooler are missing date product was packaged and name and address of the establishment that prepared and packaged the food. **Warning**
02D-03-4
78
Sep 21, 2023
Routine - Food
2 major violations.
View 2 violations
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening over 24 hours. Observed open milk without date marking over 24 hours. Operator date marked during inspection. **Corrected On-Site**
02C-03-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed mold-like buildup on soda machine nozzles. Operator cleaned during inspection **Corrected On-Site**
22-02-4
82
Jun 21, 2023
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
Hands Clean and Properly Washed
FL-08
Food Received at Proper Temperature
FL-12
Required Records Available; Shellstock Tags/Labels
FL-14
78
Mar 20, 2023
Routine - Food
1 critical violation. 4 minor violations.
View 5 violations
High Priority - Dented/rusted cans present. See stop sale. Marinated Artichokes 2 5 lbs cans and Ripe Olives Sliced 3 lbs can.
01B-01-4
Basic - Cutting board has cut marks and is no longer cleanable.
14-09-4
Basic - Damaged/spoiled/recalled food not properly segregated. Dented/rusted cans present. See stop sale. Marinated Artichokes 2 5 lbs cans and Ripe Olives Sliced 3 lbs can.
08B-20-4
Basic - In-use tongs stored on equipment door handle between uses. Oven door in front kitchen area **Corrected On-Site**
10-20-4
Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed soap inside Sani bucket at sushi area. Quaternary ammonium 100 ppm. **Corrected On-Site**
21-08-4
70
Oct 31, 2022
Routine - Food
2 minor violations.
View 2 violations
Basic - Employee with no beard guard/restraint while engaging in food preparation. Operator prepping food without wearing a beard guard. **Corrected On-Site**
13-04-4
Basic - Employee with ineffective hair restraint while engaging in food preparation. Operator with long ponytail **Corrected On-Site**
13-02-4
90
Frequently Asked Questions
When was Aramark Corp at Jp Morgan-Highland Oaks last inspected?
The most recent health inspection at Aramark Corp at Jp Morgan-Highland Oaks on file is from Apr 9, 2026. The public record contains 10 inspections in total.
How does Aramark Corp at Jp Morgan-Highland Oaks compare to other restaurants in Tampa?
Aramark Corp at Jp Morgan-Highland Oaks most recently scored 78 out of 100, which is about the same as the Tampa average of 79.
Has Aramark Corp at Jp Morgan-Highland Oaks' inspection record improved over time?
Results have been roughly steady. Inspections at Aramark Corp at Jp Morgan-Highland Oaks have averaged around two violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Aramark Corp at Jp Morgan-Highland Oaks means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Aramark Corp at Jp Morgan-Highland Oaks inspected?
Based on the inspection history on file, Aramark Corp at Jp Morgan-Highland Oaks is inspected around three times per year on average.
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