Anywhere Bistro

323 Sunny Isles Blvd Ste 102, Sunny Isles Beach, FL 33160
American
Last inspected: Mar 18, 2025
64
Score
Medium Risk

Going back to 2023, Anywhere Bistro has five inspections in the public record. Anywhere Bistro was last inspected on Mar 18, 2025. When a facility lands in medium risk territory, it usually means a mixed inspection result.

Recent inspections have turned up roughly the same number of issues each time, hovering near four violations per visit.

Across the inspection history, “reach-in freezer interior have accumulation of soil residues” is the issue that surfaces most often, recorded three times.

The city-wide average sits at 74, which Anywhere Bistro's 64 doesn't quite reach. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

5
Inspections
0
Critical latest
4
Major latest
1
Minor latest
Inspection History
Mar 18, 2025
Routine - Food
4 major violations. 1 minor violation.
View 5 violations
Intermediate - Manager or person in charge lacking proof of food manager certification.
53A-01-7
Intermediate - Handwash sink not accessible for employee use at all times due plastic wrap being stored inside. Chef removed. **Corrected On-Site**
31A-09-4
Intermediate - No probe thermometer provided to measure temperature of food products.
05-08-4
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed and emailed form to operator. **Corrective Action Taken**
11-26-1
Basic - Standing water in bottom of reach-in-cooler.
29-49-6
64
Oct 11, 2024
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
View 5 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license. As of 10/1/24.
50-17-3
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed and emailed form to operator to print. **Corrective Action Taken**
11-26-1
Basic - Reach-in freezer interior have accumulation of soil residues. **Repeat Violation**
22-16-4
Basic - Standing water in bottom of reach-in-cooler.
29-49-6
Basic - Food stored on floor. Observed a container of flour on floor behind from counter. Chef moved to shelf. **Corrected On-Site**
08B-38-4
67
Apr 22, 2024
Routine - Food
2 minor violations.
View 2 violations
Basic - Time/temperature control for safety food thawed in an improper manner. Observed food on top of oven thawing at room temperature.
06-01-5
Basic - Reach-in freezer interior have accumulation of soil residues.
22-16-4
90
Oct 4, 2023
Routine - Food
1 critical violation. 2 major violations. 1 minor violation.
View 4 violations
High Priority - Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Ambient temperature was 59°F and located on prep table in prep area.
03A-03-5
Intermediate - Nonfood-grade basting brush used in food. Manager discarded. **Corrected On-Site**
14-14-4
Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Manager turned on 102°F. **Corrected On-Site**
27-16-4
Basic - Reach-in freezer interior/shelves have accumulation of soil residues.
22-16-4
67
Jan 5, 2023
Routine - Food
1 critical violation. 2 major violations.
View 3 violations
Employee Health Policies Present
FL-03
Proper Hot and Cold Holding Temperatures
FL-21
Approved Thawing Methods Used
FL-31
67

Frequently Asked Questions

When was Anywhere Bistro last inspected?

The most recent health inspection at Anywhere Bistro on file is from Mar 18, 2025. The public record contains five inspections in total.

What is the most common violation at Anywhere Bistro?

Across the inspection record, “reach-in freezer interior have accumulation of soil residues” has been cited three times, more than any other issue at Anywhere Bistro.

How does Anywhere Bistro compare to other restaurants in Sunny Isles Beach?

Anywhere Bistro most recently scored 64 out of 100, which is lower than the Sunny Isles Beach average of 74.

Has Anywhere Bistro's inspection record improved over time?

Results have been roughly steady. Inspections at Anywhere Bistro have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Anywhere Bistro means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Anywhere Bistro inspected?

Based on the inspection history on file, Anywhere Bistro is inspected around two times per year on average.